Malnutrition and nutrition support in COVID-19: The results of a nutrition support protocol

Morán-López JM.

Obesity as an adipose tissue dysfunction disease and a risk factor for infections - Covid-19 as a case study

Landecho MF, Marin-Oto M, Recalde-Zamacona B, Bilbao I, Frühbeck G.

Hepatic Steatosis, Rather Than Underlying Obesity, Increases the Risk of Infection and Hospitalization for COVID-19

Roca-Fernández A, Dennis A, Nicholls R, McGonigle J, Kelly M, Banerjee R, Banerjee A, Sanyal AJ.

Serum glucose, lactate dehydrogenase and hypertension are mediators of the effect of body mass index on severity of COVID-19

Yan H, Vijay A, Jiang F, Zheng N, Hu Y, Ye H, Ollivere B, Cai T, Valdes AM, Aithal GP.

COVID-19 severity and obesity: are MAIT cells a factor?

McCarthy C, O'Donnell CP, Kelly NEW, O'Shea D, Hogan AE.

Restarting Elective Bariatric and Metabolic Surgery Under a Security Protocol During the COVID-19 Pandemic-a Prospective Observational Cohort Study

Balieiro MPM, da Silva MM, Coelho ACJ, de Barros F, Saboya C, Ferraz LR, Vieira MEG, Benevenuto DS, de Oliveira E Silva LG, Lucas M, Valente F, Viegas F, Kaddoum FJ, El-Kadre LJ, Vaisman F.

Serum levels of ACE2 are higher in patients with obesity and diabetes

Emilsson V, Gudmundsson EF, Aspelund T, Jonsson BG, Gudjonsson A, Launer LJ, Lamb JR, Gudmundsdottir V, Jennings LL, Gudnason V.

COVID-19 Vaccines: Special Considerations for the Obese Population

Kipshidze N, Kipshidze N, Fried M.

[Hypothesis regarding the connections between severe COVID-19 in children and nutrition: a narrative review]

León-Lara X, Vargas-Castillo A, Ávila-Nava A, Guevara-Cruz M, Serralde Zúñiga AE, Medina-Vera I.

The impact of late-career job loss and genetic risk on body mass index: Evidence from variance polygenic scores

Schmitz LL, Goodwin J, Miao J, Lu Q, Conley D.

Obesity and its impact on COVID-19

de Leeuw AJM, Oude Luttikhuis MAM, Wellen AC, Müller C, Calkhoven CF.

Abdominal obesity phenotype is associated with COVID-19 chest X-ray severity score better than BMI-based obesity

Malavazos AE, Secchi F, Basilico S, Capitanio G, Boveri S, Milani V, Dubini C, Schiaffino S, Morricone L, Foschini C, Gobbo G, Piccinni R, Saibene A, Sardanelli F, Menicanti L, Guazzi M, Dong C, Romanelli MMC, Carruba M, Iacobellis G.

UK food and nutrition security during and after the COVID-19 pandemic

Rivington M, King R, Duckett D, Iannetta P, Benton TG, Burgess PJ, Hawes C, Wellesley L, Polhill JG, Aitkenhead M, Lozada-Ellison LM, Begg G, Williams AG, Newton A, Lorenzo-Arribas A, Neilson R, Watts C, Harris J, Loades K, Stewart D, Wardell-Johnson D, Gandossi G, Udugbezi E, Hannam JA, Keay C.

The Weight of Obesity in Immunity from Influenza to COVID-19

Andrade FB, Gualberto A, Rezende C, Percegoni N, Gameiro J, Hottz ED.

Obesity is a Major Risk Factor for Hospitalization in Community-Managed COVID-19 Pneumonia

Cottini M, Lombardi C, Berti A; Primary Care Physicians, ATS Province of Bergamo, Italy.

The Inflammatory Profile of Obesity and the Role on Pulmonary Bacterial and Viral Infections

Hornung F, Rogal J, Loskill P, Löffler B, Deinhardt-Emmer S.

Predictive Biomarkers of COVID-19 Severity in SARS-CoV-2 Infected Patients with Obesity and Metabolic Syndrome

Perpiñan C, Bertran L, Terra X, Aguilar C, Lopez-Dupla M, Alibalic A, Riesco D, Camaron J, Perrone F, Rull A, Reverté L, Yeregui E, Marti A, Vidal F, Auguet T.

Exploring the Attitudes of Health Professionals Providing Care to Patients Undergoing Treatment for Upper Gastrointestinal Cancers to Different Models of Nutrition Care Delivery: A Qualitative Investigation

Furness K, Huggins C, Croagh D, Haines T.

Lifestyle Changes and Body Mass Index during COVID-19 Pandemic Lockdown: An Italian Online-Survey

Maffoni S, Brazzo S, De Giuseppe R, Biino G, Vietti I, Pallavicini C, Cena H.

Susceptibility and Severity of Viral Infections in Obesity: Lessons from Influenza to COVID-19. Does Leptin Play a Role?

Guglielmi V, Colangeli L, D'Adamo M, Sbraccia P.

The Impact of Social Isolation during the COVID-19 Pandemic on Physical and Mental Health: The Lived Experience of Adolescents with Obesity and Their Caregivers

Pietrabissa G, Volpi C, Bottacchi M, Bertuzzi V, Guerrini Usubini A, Löffler-Stastka H, Prevendar T, Rapelli G, Cattivelli R, Castelnuovo G, Molinari E, Sartorio A.

New Methodologies for Conducting Maternal, Infant, and Child Nutrition Research in the Era of COVID-19

Gould JF, Best K, Netting MJ, Gibson RA, Makrides M.

COVID-19: Role of Nutrition and Supplementation

Moscatelli F, Sessa F, Valenzano A, Polito R, Monda V, Cibelli G, Villano I, Pisanelli D, Perrella M, Daniele A, Monda M, Messina G, Messina A.

The Role of Nutrition in the COVID-19 Pandemic

Mentella MC, Scaldaferri F, Gasbarrini A, Miggiano GAD.

Associations of Body Mass Index with Ventilation Management and Clinical Outcomes in Invasively Ventilated Patients with ARDS Related to COVID-19-Insights from the PRoVENT-COVID Study

Schavemaker R, Schultz MJ, Lagrand WK, van Slobbe-Bijlsma ER, Serpa Neto A, Paulus F, For The PRoVENT-Covid, Collaborative Group.

The Role of Obesity in the Immunopathogenesis of COVID-19 Respiratory Disease and Critical Illness

Kuperberg SJ, Navetta-Modrov B.

Unraveling the Connection Between Obesity and Outcomes in COVID-19

Atkins D.

Clash of the pandemics - At least 150'000 adults in Switzerland suffer from obesity grades 2 or 3 and are thus at elevated risk for severe COVID-19

Staub K, Matthes KL, Rühli F, Bender N.

Simple tool to prioritize access to bariatric surgery for people living with obesity during the COVID-19 pandemic

Samarasinghe S, Sudlow A, Dimitriadis GK, Ahmed AR, Purkayastha S, Tsironis C, Hakky S, Moorthy K, Aylwin SJB, Panagiotopoulos S, El-Hassani S, Patel AG, Chahal H, Hameed S, le Roux CW, Pournaras DJ, Miras AD.

Obesity and covid-19: a reflection on the relationship between pandemics

Bolsoni-Lopes A, Furieri L, Alonso-Vale MIC.

A systematic review and meta-analysis of obesity and COVID-19 outcomes

Zhang X, Lewis AM, Moley JR, Brestoff JR.

Predicting Obesity Using Facial Pictures during COVID-19 Pandemic

Chanda A, Chatterjee S.

The Centrality of Obesity in the Course of Severe COVID-19

Liu D, Zhang T, Wang Y, Xia L.

Protecting Individuals Living with Overweight and Obesity: Attitudes and Concerns Towards COVID-19 Vaccination in Canada

Vallis M, Glazer S.

Hunger, malnutrition and persistent COVID-19 lockdowns: A swift approach is required

Awan UA, Saqib MAN, Ahmed H, Afzal MS.

Point-counterpoint: Indirect calorimetry is not necessary for optimal nutrition therapy in critical illness

McClave SA, Omer E.

Obesity pandemic during COVID-19 outbreak: Narrative review and future considerations

Cava E, Neri B, Carbonelli MG, Riso S, Carbone S.

Probiotics reduce self-reported symptoms of upper respiratory tract infection in overweight and obese adults: should we be considering probiotics during viral pandemics?

Mullish BH, Marchesi JR, McDonald JAK, Pass DA, Masetti G, Michael DR, Plummer S, Jack AA, Davies TS, Hughes TR, Wang D.

The J-shaped relationship between body mass index and mortality in patients with COVID-19: A dose-response meta-analysis

Huang HK, Bukhari K, Peng CC, Hung DP, Shih MC, Chang RH, Lin SM, Munir KM, Tu YK.

Association of body mass index with severity and mortality of COVID-19 pneumonia: a two-center, retrospective cohort study from Wuhan, China

Wu X, Li C, Chen S, Zhang X, Wang F, Shi T, Li Q, Lin L.

Influence of obesity on serum levels of SARS-CoV-2-specific antibodies in COVID-19 patients

Frasca D, Reidy L, Cray C, Diaz A, Romero M, Kahl K, Blomberg BB.

[Obesity and COVID-19 : Mechanisms involved in the collusion of two pandemics]

Favre L, Pantet O, Papadimitriou Olivgeris M.

COVID-19, Virchow's triad and thromboembolic risk in obese pregnant women

Carbillon L, Fermaut M, Benbara A, Boujenah J.

Letter in response to "COVID-19, Virchow's triad and thromboembolic risk in obese pregnant women"

Calcaterra G, Bassareo PP, Mehta JL.

Evaluation of the Effect of the COVID-19 Pandemic on Sleep Disorders and Nutrition in Children

Fidanci Ä°, Aksoy H, Yengil Taci D, Fidanci Ä°, Ayhan BaÅŸer D, Cankurtaran M.

Obesity, ethnicity and risk of critical care, mechanical ventilation and mortality in patients admitted to hospital with COVID-19: Analysis of the ISARIC CCP-UK cohort

Yates T, Zaccardi F, Islam N, Razieh C, Gillies CL, Lawson CA, Chudasama Y, Rowlands A, Davies MJ, Docherty AB, Openshaw PJ, Baillie JK, Semple MG; ISARIC4C investigators, Khunti K.

Negative impact of the first COVID-19 lockdown upon health-related behaviours and psychological wellbeing in people living with severe and complex obesity in the UK

Brown A, Flint SW, Kalea AZ, O'Kane M, Williams S, Batterham RL.

COVID-19-related school closing aggravate obesity and glucose intolerance in pediatric patients with obesity

Kim ES, Kwon Y, Choe YH, Kim MJ.

The Association between Obesity and Severity in Patients with Coronavirus Disease 2019: a Retrospective, Single-center Study, Wuhan

Zhang J, Xu Y, Shen B, He H, Liu M, Zhao M, Liu J, Xu S, Pan W, Ye J, Wang Z, Ye D, Liu M, Li D, Luo Z, Feng Y, Wang M, Wan J.

The prevalence of malnutrition and analysis of related factors among adult patients with the Coronavirus Disease 2019 (COVID 19) in a tertiary government hospital: The MalnutriCoV study

Larrazabal RB Jr, Perez BMB, Masamayor EMI, Chiu HHC, Palileo-Villanueva LAM.

Patients with Severe Obesity during the COVID-19 Pandemic: How to Maintain an Adequate Multidisciplinary Nutritional Rehabilitation Program?

De Amicis R, Cancello R, Capodaglio P, Gobbi M, Brunani A, Gilardini L, Castenuovo G, Molinari E, Barbieri V, Mambrini SP, Battezzati A, Bertoli S.

Malnutrition risk in hospitalised COVID-19 patients receiving CPAP

Turner P, Montgomery H, Stroud M, Grimble G, Smith T.

Comments on nutritional recommendations for CoVID-19 quarantine

Herrera-Peco I, Jiménez-Gómez B, Peña-Deudero JJ, De Gracia EB.

Dietary changes and anxiety during the coronavirus pandemic: a multinational survey

Kaufman-Shriqui V, Navarro DA, Raz O, Boaz M.

Identification of macrophage activation-related biomarkers in obese type 2 diabetes that may be indicative of enhanced respiratory risk in COVID-19

Moin ASM, Sathyapalan T, Diboun I, Atkin SL, Butler AE.

Does there exist an obesity paradox in COVID-19? Insights of the international HOPE-COVID-19-registry

Abumayyaleh M, Núñez Gil IJ, El-Battrawy I, Estrada V, Becerra-Muñoz VM, Aparisi A, Fernández-Rozas I, Feltes G, Arroyo-Espliguero R, Trabattoni D, López-País J, Pepe M, Romero R, García DRV, Biole C, Astrua TC, Eid CM, Alfonso E, Fernandez-Presa L, Espejo C, Buonsenso D, Raposeiras S, Fernández C, Macaya C, Akin I; HOPE COVID-19 investigators.

Organizational issues of home parenteral nutrition during COVID-19 pandemic: Results from multicenter, nationwide study

Folwarski M, Kłęk S, Matras P, Bartoszewska L, Bednarz S, Jakubczyk M, Kamocki Z, Krasowski G, Kunecki M, Kwella B, Matysiak-Luśnia K, Matysiak K, Pierzynowska G, Szafrański W, Szopiński J, Urbanowicz K, Sobocki J.

Point-counterpoint: Indirect calorimetry Is essential for optimal nutrition therapy in the intensive care unit

Wischmeyer PE, Molinger J, Haines K.

Nutrition care practice patterns for patients with COVID-19 - A preliminary report

Ansu V, Papoutsakis C, Gletsu-Miller N, Spence LA, Kelley K, Woodcock L, Wallace TC, Steiber A.

Impact of COVID-19 Lockdown on Short-term Weight Loss in a Single Italian Institution

Vitiello A, Berardi G, Velotti N, Schiavone V, Musella M.

The impact of obesity on immune response to infection: Plausible mechanisms and outcomes

Muscogiuri G, Pugliese G, Laudisio D, Castellucci B, Barrea L, Savastano S, Colao A.

Obesity and Disease Severity Among Patients With COVID-19

Motaib I, Zbiri S, Elamari S, Dini N, Chadli A, El Kettani C.

Prevalence of Obesity and Its Impact on Outcome in Patients With COVID-19: A Systematic Review and Meta-Analysis

Helvaci N, Eyupoglu ND, Karabulut E, Yildiz BO.

Eighty-Seven Consecutive Sleeve Gastrectomies Between the Two Peaks of the Covid-19 Pandemic. An Opening-Phase Experience

Yerdel MA, Özgen G.

Bedside postpyloric enteral tube placement using Kangaroo IRIS technology: a single-center case series

Cardona E, Mehta S.

Body Mass Index and Risk for COVID-19-Related Hospitalization, Intensive Care Unit Admission, Invasive Mechanical Ventilation, and Death - United States, March-December 2020

Kompaniyets L, Goodman AB, Belay B, Freedman DS, Sucosky MS, Lange SJ, Gundlapalli AV, Boehmer TK, Blanck HM.

The independent risk of obesity and diabetes and their interaction in COVID-19: A retrospective cohort study

Tchang BG, Askin G, Sahagun A, Hwang J, Huang H, Mendelsohn Curanaj FA, Seley JJ, Safford MM, Alonso LC, Aronne LJ, Shukla AP.

A modified minimal contact COVID-19 workflow allows for safe, remote, parenteral nutrition prescribing in non-critically ill patients

Salazar E, Yen PB, Ye CL, Boo TL, Wen YP, Chuen MCC.

Risk of Malnutrition Is Common in Patients with Coronavirus Disease 2019 (COVID-19) in Wuhan, China: A Cross-sectional Study

Liu A, Cong J, Wang Q, Mei Y, Peng Y, Zhou M, Zhu W, Chen X, Guan W, He P.

Mobilising evidence, data, and resources to achieve global maternal and child undernutrition targets and the Sustainable Development Goals: an agenda for action

Heidkamp RA, Piwoz E, Gillespie S, Keats EC, D'Alimonte MR, Menon P, Das JK, Flory A, Clift JW, Ruel MT, Vosti S, Akuoku JK, Bhutta ZA.

Revisiting maternal and child undernutrition in low-income and middle-income countries: variable progress towards an unfinished agenda

Victora CG, Christian P, Vidaletti LP, Gatica-Domínguez G, Menon P, Black RE.

Obesity is associated with an altered baseline and post-vaccination influenza antibody repertoire

Alhadi MA, Friedman LM, Karlsson EA, Cohen-Lavi L, Burkovitz A, Schultz-Cherry S, Noah TL, Weir SS, Shulman LM, Beck MA, Hertz T.

Good nutrition critical to prevent Covid 19 mortality

Curtis L.

Nutrition therapy in COVID is not that simple

Sriram K.

Fatty liver disease in obese patients with COVID-19: a tale of two pandemics?

Yeoh SL, Flaherty GT.

Obesity as a driver of international differences in COVID-19 death rates

Gardiner J, Oben J, Sutcliffe A.

Managing malnutrition in the community during the COVID-19 pandemic

Baic S.

Food and nutrition security under global trade: a relation-driven agent-based global trade model

Ge J, Polhill JG, Macdiarmid JI, Fitton N, Smith P, Clark H, Dawson T, Aphale M.

Immunonutrition in perioperative care of covid-19 patients: an old weapon for a new disease?

Deana C.

Roux-en-Y Gastric Bypass Downregulates Angiotensin-Converting Enzyme 2 (ACE2) Gene Expression in Subcutaneous White Adipose Tissue: A Putative Protective Mechanism Against Severe COVID-19

Kristem L, Recamonde-Mendoza M, Cigerza GC, Khoraki J, Campos GM, Mazzini GS.

Effect of SARS-CoV-2 (COVID-19) Pandemic and Lockdown on Body Weight, Maladaptive Eating Habits, Anxiety, and Depression in a Bariatric Surgery Waiting List Cohort

Albert U, Losurdo P, Leschiutta A, Macchi S, Samardzic N, Casaganda B, de Manzini N, Palmisano S.

Obesity, overweight and survival in critically ill patients with SARS-CoV-2 pneumonia: is there an obesity paradox? Preliminary results from Italy

Halasz G, Leoni ML, Villani GQ, Nolli M, Villani M.

Impact of COVID-19 Lockdown on Short-Term Results After Laparoscopic Sleeve Gastrectomy

El Moussaoui I, Navez J, El Moussaoui K, Barea-Fernandez M, Schaeken A, Closset J.

Bariatric surgery during COVID-19 in the UK: a British Obesity and Metabolic Surgery Society (BOMSS) survey

Ghanem A, Emile S, Cousins J, Kerrigan D, Ahmed AR.

A longitudinal study of convalescent plasma (CCP) donors and correlation of ABO group, initial neutralizing antibodies (nAb), and body mass index (BMI) with nAb and anti-nucleocapsid (NP) SARS-CoV-2 antibody kinetics: Proposals for better quality of CCP collections

Wendel S, Fontão-Wendel R, Fachini R, Candelaria G, Scuracchio P, Achkar R, Brito M, Reis LF, Camargo A, Amano M, Machado R, Araujo D, Soares C, Durigon E.

Obesity and COVID-19 in Adult Patients With Diabetes

Cao P, Song Y, Zhuang Z, Ran J, Xu L, Geng Y, Han L, Zhao S, Qin J, He D, Wu F, Yang L.

Mutant strains of SARS-CoV-2 are more prone to infect obese patient: a review

Ningombam SS, Kumar R, Tanwar P.

The association between body mass index and severity of Coronavirus Disease 2019 (COVID-19): A cohort study

Jayanama K, Srichatrapimuk S, Thammavaranucupt K, Kirdlarp S, Suppadungsuk S, Wongsinin T, Nanthatanti N, Phusanti S, Pitidhammabhorn D, Sungkanuparph S.

Coping strategies for obese individuals with obstructive sleep apnea during COVID-19 pandemic: a narrative review

K V, Gatty A, Srivastav P, Amin RR.

The triumvirate: why hypertension, obesity, and diabetes are risk factors for adverse effects in patients with COVID-19

Shah H, Khan MSH, Dhurandhar NV, Hegde V.

Clinical case definition of COVID-19 and morbid obesity: Is it time to move on?

Marina V, Matteo R, Francesco T, Luciano PG, Giorgio D, Diletta F, Federico M.

The Impact of Polyphenols-Based Diet on the Inflammatory Profile in COVID-19 Elderly and Obese Patients

Santos JC, Ribeiro ML, Gambero A.

Grocery food taxes and U.S. county obesity and diabetes rates

Wang L, Zheng Y, Buck S, Dong D, Kaiser HM.

Conservative Managing of Bezoar in Giant Hiatus Hernia Causing Gastric Outlet Obstruction During the COVID-19 Pandemic

Khalil H, Parmar C, Sufi P.

Determination of interest in vitamin use during COVID-19 pandemic using Google Trends data: Infodemiology study

Çimke S, Yıldırım Gürkan D.

Molecular exploration of combinational therapy of orlistat with metformin prevents the COVID-19 consequences in obese diabetic patients

Singh Y, Gupta G, Anand K, Kumar Jha N, Thangavelu L, Kumar Chellappan D, Dua K.

Personalized Nutrition 2020: Proceedings from the American Nutrition Association's 61st Annual Summit

Behm VAY, Bush CL.

Malnutrition Prolongs the Hospitalization of Patients with COVID-19 Infection: A Clinical Epidemiological Analysis

Yu Y, Ye J, Chen M, Jiang C, Lin W, Lu Y, Ye H, Li Y, Wang Y, Liao Q, Zhang D, Li D.

Ethnic Differences in Loneliness, Depression, and Malnutrition Among Older Adults During COVID-19 Quarantine

Schorr AV, Yehuda I, Tamir S.

Immune Response to SARS-CoV-2 Infection in Obesity and T2D: Literature Review

Pérez-Galarza J, Prócel C, Cañadas C, Aguirre D, Pibaque R, Bedón R, Sempértegui F, Drexhage H, Baldeón L.

Amino acid sensing pathway: A major check point in the pathogenesis of obesity and COVID-19

Philips AM, Khan N.

Diet, lifestyle, and livelihoods during coronavirus disease 2019 (COVID-19)-related lockdowns and the value of web-based nutrition studies

Knuppel A.

Retraction notice to Obesity a nd Mortality of COVID-19.Meta-analysis [Obesity Research & Clinical Practice 14/4 (2020) 295-300]

Hussain A, Mahawar K, Xia Z, Yang W, El-Hasani S.

Costs of the COVID-19 pandemic associated with obesity in Europe: A health-care cost model

Czernichow S, Bain SC, Capehorn M, Bøgelund M, Madsen ME, Yssing C, McMillan AC, Cancino AP, Panton UH.

The Burden of Malnutrition and Fatal COVID-19: A Global Burden of Disease Analysis

Mertens E, Peñalvo JL.

The need for precision nutrition, genetic variation and resolution in Covid-19 patients

Simopoulos AP, Serhan CN, Bazinet RP.

Obesity and clinical severity in patients with COVID-19: a scoping review protocol

Costa ML, Souza CAS, Silva ACC, Santos DFC, Nonato EF, Santana FB, Dos Santos Dias G, Barreto JT, Costa LS, Costa MCB, das Neves Ferreira T, Santana JS, Mendes-Netto RS, do Nascimento TVSB, Nunes MAP, de Souza MFC.

Obesity as a risk factor for unfavourable outcomes in critically ill patients affected by Covid 19

Rossi AP, Gottin L, Donadello K, Schweiger V, Nocini R, Taiana M, Zamboni M, Polati E.

Obesity as a risk factor for hospitalization in COronaVirus Disease-19 (COVID-19) patients: Analysis of the Tuscany regional database

Bellini B, Cresci B, Cosentino C, Profili F, Bartolacci S, Scoccimarro D, Voller F, Balzi D, Francesconi P, Mannucci E.

Nutrition and the Covid-19 pandemic: Three factors with high impact on community health

Iaccarino Idelson P, Rendina D, Strazzullo P.

High body mass index is a significant risk factor for the progression and prognosis of imported COVID-19: a multicenter, retrospective cohort study

Cai H, Yang L, Lu Y, Zhang S, Ye C, Zhang X, Yu G, Gu J, Lian J, Hao S, Hu J, Zhang Y, Jin C, Sheng J, Yang Y, Jia H.

SARS-CoV-2 infection, gut dysbiosis, and heterogeneous clinical results of hydroxychloroquine on COVID-19 therapy-Is there a link?

Balmant BD, Torrinhas RS, Rocha IM, Fonseca DC, Formiga FFC, Bonfá ESDO, Borba EF, Waitzberg DL.

Updated overview on the interplay between obesity and COVID-19

Onorato D, Carpenè G, Lippi G, Pucci M.

Impact of Obesity and Its Associated Comorbid Conditions on COVID-19 Presentation

Mehanna O, El Askary A, Ali E, El Esawy B, FathAlla T, Gharib AF.

Obesity and Critical Illness in COVID-19: Respiratory Pathophysiology

Wolf M, Alladina J, Navarrete-Welton A, Shoults B, Brait K, Ziehr D, Malhotra A, Hardin CC, Hibbert KA.

Metabolic Healthy Obesity, Vitamin D Status, and Risk of COVID-19

Li S, Cao Z, Yang H, Zhang Y, Xu F, Wang Y.

Childhood Obesity and COVID-19 Lockdown: Remarks on Eating Habits of Patients Enrolled in a Food-Education Program

Nicodemo M, Spreghini MR, Manco M, Wietrzykowska Sforza R, Morino G.

Diabetes, obesity, metabolism, and SARS-CoV-2 infection: the end of the beginning

Drucker DJ.

Factors Related to Weight Gain in Subjects with Sleeve Gastrectomy During Lockdown by the COVID-19 Pandemic

de Luis D, Izaola O, Primo D, Gómez E, Torres B, Gómez JJL, Pacheco D.

Harnessing SmartPhones to Personalize Nutrition in a Time of Global Pandemic

Zmora N, Elinav E.

Exploring the implications of COVID-19 on widening health inequalities and the emergence of nutrition insecurity through the lens of organisations involved with the emergency food response

Macaninch E, Martyn K, Lima do Vale M.

Effect of the COVID-19-induced lockdown on nutrition, health and lifestyle patterns among adults in Zimbabwe

Matsungo TM, Chopera P.

Hypoxia-inducible factor (HIF): The link between obesity and COVID-19

AbdelMassih A, Yacoub E, Husseiny RJ, Kamel A, Hozaien R, El Shershaby M, Rajab M, Yacoub S, Eid MA, Elahmady M, Gadalla M, Mokhtar S, Hassan AA, Abou-Zeid AS, Hussein M, Aboushadi N, Emad N, Zahra N, Hassan A, Hussein E, Ibrahim N, El Nahhas N, Elahmady T, Khallaf M, Mustafa H, Anis N, Albehairy M, Hanna F, Moris L, Ye J.

Ramadan Fasting During the COVID-19 Pandemic; Observance of Health, Nutrition and Exercise Criteria for Improving the Immune System

Moghadam MT, Taati B, Paydar Ardakani SM, Suzuki K.

Understanding Obesity: The Role of Adipose Tissue Microenvironment and the Gut Microbiome

Awan NM, Meurling IJ, O'Shea D.

Food policy, nutrition and nutraceuticals in the prevention and management of COVID-19: Advice for healthcare professionals

Ayseli YI, Aytekin N, Buyukkayhan D, Aslan I, Ayseli MT.

[Nutrition and the COVID-19 pandemic]

Álvarez J, Lallena S, Bernal M.

[Is Nutrition the Forgotten Risk Factor in COVID-19 Infection?]

Gómez JC, González JPM, Gutiérrez CD, Lorido JCA.

The relationship between obesity, hemoglobin A1c and the severity of COVID-19 at an urban tertiary care center in New York City: a retrospective cohort study

Randhawa G, Syed KA, Singh K, Kundal SV, Oli S, Silver M, Syed SA, Suban Na Ayutthaya T, Williams S, Lodato ZL, Rozvadovskiy V, Kamholz S, Wolf L.

Metabolic/Bariatric Surgery during COVID-19

Buchwald H.

Clinical management of patients with genetic obesity during COVID-19 pandemic: position paper of the ESE Growth & Genetic Obesity COVID-19 Study Group and Rare Endo-ERN main thematic group on Growth and Obesity

De Groot CJ, Poitou Bernert C, Coupaye M, Clement K, Paschou SA, Charmandari E, Kanaka-Gantenbein C, Wabitsch M, Buddingh EP, Nieuwenhuijsen B, Marina L, Johannsson G, Van Den Akker ELT.

COVID-19 severity in obese patients: Potential mechanisms and molecular targets for clinical intervention

Sharma JR, Yadav UCS.

COVID-19 Vaccination and Obesity: Optimism and Challenges

Townsend MJ, Kyle TK, Stanford FC.

The Obesity Paradox Predicts the Second Wave of COVID-19 to Be Severe in Western Countries

Krams IA, Jõers P, Luoto S, Trakimas G, Lietuvietis V, Krams R, Kaminska I, Rantala MJ, Krama T.

The N501Y mutation in SARS-CoV-2 spike leads to morbidity in obese and aged mice and is neutralized by convalescent and post-vaccination human sera

Rathnasinghe R, Jangra S, Cupic A, Martínez-Romero C, Mulder LCF, Kehrer T, Yildiz S, Choi A, Mena I, De Vrieze J, Aslam S, Stadlbauer D, Meekins DA, McDowell CD, Balaraman V, Richt JA, De Geest BG, Miorin L, Krammer F, Simon V, García-Sastre A, Schotsaert M.

Obesity considerations during the COVID-19 outbreak

Dohet F, Loap S, Menzel A, Iddir M, Dadoun F, Bohn T, Samouda H.

Obesity during the COVID-19 pandemic: both cause of high risk and potential effect of lockdown? A population-based electronic health record study

Katsoulis M, Pasea L, Lai AG, Dobson RJB, Denaxas S, Hemingway H, Banerjee A.

Exercise, Immune System, Nutrition, Respiratory and Cardiovascular Diseases during COVID-19: A Complex Combination

Scudiero O, Lombardo B, Brancaccio M, Mennitti C, Cesaro A, Fimiani F, Gentile L, Moscarella E, Amodio F, Ranieri A, Gragnano F, Laneri S, Mazzaccara C, Di Micco P, Caiazza M, D'Alicandro G, Limongelli G, Calabrò P, Pero R, Frisso G.

Anthropometric assessment in ambulatory nutrition amid the COVID-19 pandemic: Possibilities for the remote and in-person care

Viana Bagni U, da Silva Ribeiro KD, Soares Bezerra D, Cavalcante de Barros D, de Magalhães Fittipaldi AL, Pimenta da Silva Araújo RG, Alves Ferreira A.

Psychosocial, Lifestyle, and Body Weight Impact of COVID-19-Related Lockdown in a Sample of Participants with Current or Past History of Obesity in Spain

Jimenez A, de Hollanda A, Palou E, Ortega E, Andreu A, Molero J, Mestre C, Ibarzabal A, Obach A, Flores L, Cañizares S, Balibrea JM, Vidal J, Escarrabill J, Moize V.

A hidden side of the COVID-19 pandemic in children: the double burden of undernutrition and overnutrition

Zemrani B, Gehri M, Masserey E, Knob C, Pellaton R.

SARS-CoV-2 and Obesity: "CoVesity"-a Pandemic Within a Pandemic

Zakka K, Chidambaram S, Mansour S, Mahawar K, Salminen P, Almino R, Schauer P, Kinross J, Purkayastha S; PanSurg Collaborative.

Global pandemics interconnected - obesity, impaired metabolic health and COVID-19

Stefan N, Birkenfeld AL, Schulze MB.

Predictive value of the prognostic nutritional index for the severity of coronavirus disease 2019

Hu X, Deng H, Wang Y, Chen L, Gu X, Wang X.

The Effect of Social Isolation during COVID-19 Pandemic on Nutrition and Exercise Behaviors of Nursing Students

Özden G, Parlar Kiliç S.

COVID-19, anorexia nervosa and obese patients with an eating disorder - some considerations for practitioners and researchers

Simeunovic Ostojic M, Maas J, Bodde NMG.

Covid-19 & Obesity: Beyond Bmi

Nadolsky KZ, Hurley DL, Garvey WT.

COVID-19, Obesity, and Structural Racism: Understanding the Past and Identifying Solutions for the Future

Bleich SN, Ard JD.

Is Obesity Policy in England Fit for Purpose? Analysis of Government Strategies and Policies, 1992-2020

Theis DRZ, White M.

Obesity in COVID-19: A Systematic Review and Meta-analysis

Ho JSY, Fernando DI, Chan MY, Sia CH.

The Impact of the Coronavirus Disease-2019 Pandemic on Childhood Obesity and Vitamin D Status

Kang HM, Jeong DC, Suh BK, Ahn MB.

Obesity surgery and COVID-19 pandemic: What is the suitable attitude to adopt?

Sterkers A, Blanchet MC, Genser L, Rebibo L, Kassir R, Pattou F, Msika S.

The Role of Nutrition during the COVID-19 Pandemic: What We Know

Vitale E, Magrone M, Galatola V, Magrone T.

Micronutrients and bioactive substances: Their potential roles in combating COVID-19

Keflie TS, Biesalski HK.

The national food and nutrition strategy for the Portuguese COVID-19 response

Gregório MJ, Irving S, Teixeira D, Ferro G, Graça P, Freitas G.

Diet, nutrition, obesity and its implications for COVID-19 mortality: A marginalized two-part model for semi-continuous data

Kamyari N, Soltanian AR, Mahjub H, Moghimbeigi A.

Association of cigarette smoking, obesity, and underlying medical conditions with COVID-19 hospitalization and mortality in Iran: A nationwide retrospective ecological study

Khorrami Z, Nili S, Sharifi H, Eybpoosh S, Shokoohi M.

Virtual nutrition consultation - what can we learn from the COVID-19 pandemic?

Kaufman-Shriqui V, Sherf-Dagan S, Boaz M, Birk R.

Obesity and COVID-19: 2 The ominous duet affecting the renin-angiotensin system

Luzi L, Bucciarelli L, Ferrulli A, Terruzzi I, Massarini S.

Marked hyperglycemia and ketosis in a non-obese patient with new onset diabetes and very mild COVID-19 symptoms: A case report

Ghosh A, Misra A.

SARS-COV-2 RECEPTOR ACE2 GENE is associated with hypertension and SEVERity of COVID 19: interaction with sex, obesity and SMOKING

Hamet P, Pausova Z, Attaoua R, Hishmih C, Haloui M, Shin J, Paus T, Abrhamowicz M, Gaudet D, Santucci L, Kotchen TA, Cowley AW, Hussin J, Tremblay J.

Hypertension, Diabetes and Obesity, Major Risk Factors for Death in Patients With COVID-19 in Mexico

Peña JE, Rascón-Pacheco RA, Ascencio-Montiel IJ, González-Figueroa E, Fernández-Gárate JE, Medina-Gómez OS, Borja-Bustamante P, Santillán-Oropeza JA, Borja-Aburto VH.

Loneliness, Malnutrition and Change in Subjective Age among Older Adults during COVID-19 Pandemic

Vitman Schorr A, Yehuda I, Tamir S.

COVID-19 and Obesity: Epidemiology, Pathogenesis and Treatment

Zhu X, Yang L, Huang K.

Obesity - A Risk Factor for Psoriasis and COVID-19

Llamas-Velasco M, Ovejero-Merino E, Salgado-Boquete L.

Impact of obesity on COVID-19 patients

Yu W, Rohli KE, Yang S, Jia P.

Obesity and smoking as risk factors for invasive mechanical ventilation in COVID-19: A retrospective, observational cohort study

Monteiro AC, Suri R, Emeruwa IO, Stretch RJ, Cortes-Lopez RY, Sherman A, Lindsay CC, Fulcher JA, Goodman-Meza D, Sapru A, Buhr RG, Chang SY, Wang T, Qadir N.

Child Undernutrition in Sudan: The Social and Economic Impact and Future Perspectives

Abu-Fatima O, Abbas AAG, Racalbuto V, Smith L, Pizzol D.

A meta-analysis of the association between obesity and COVID-19

Yang J, Ma Z, Lei Y.

PREVALENCE OF MALNUTRITION IN COVID-19 INPATIENTS: THE NUTRICOV STUDY

Rouget A, Vardon-Bounes F, Lorber P, Vavasseur A, Marion O, Marcheix B, Lairez O, Balardy L, Fourcade O, Conil JM, Minville V.

Comparison of attention for malnutrition research on social media versus academia: Altmetric score analysis

Suzan V, Unal D.

Downregulation of microRNA-146a in diabetes, obesity and hypertension may contribute to severe COVID-19

Roganović J.

PCD Appoints New Experts and Releases Four Supplements in 2020 on COVID-19, CDC High Obesity Program, Public Health and Pharmacy, and Mental Health

Jack L Jr.

Body mass index (BMI) and outcomes of SARS-CoV-2 among US veterans

Eastment MC, Berry K, Locke E, Green P, O'Hare A, Crothers K, Dominitz J, Fan VS, Shah JA, Ioannou GN.

The impact of obesity on the cellular and molecular pathophysiology of COVID-19

Dhanraj P, Pitere R, Pepper MS.

The Impact of Obesity and Lifestyle on the Immune System and Susceptibility to Infections Such as COVID-19

de Frel DL, Atsma DE, Pijl H, Seidell JC, Leenen PJM, Dik WA, van Rossum EFC.

Analysis of Mortality and Morbidity in COVID-19 Patients with Obesity Using Clinical Epidemiological Data from the Korean Center for Disease Control & Prevention

Kim SY, Yoo DM, Min C, Wee JH, Kim JH, Choi HG.

Clinical outcomes and inflammatory marker levels in patients with Covid-19 and obesity at an inner-city safety net hospital

Mostaghim A, Sinha P, Bielick C, Knudsen S, Beeram I, White LF, Apovian C, Sagar M, Hochberg NS.

An exploratory study of selenium status in healthy individuals and in patients with COVID-19 in a south Indian population: The case for adequate selenium status

Majeed M, Nagabhushanam K, Gowda S, Mundkur L.

COVID-19 and obesity: the meeting of two pandemics

Brandão SCS, Godoi ETAM, de Oliveira Cordeiro LH, Bezerra CS, de Oliveira Xavier Ramos J, de Arruda GFA, Lins EM.

[COVID pandemic and clinical nutrition response in Spain: results of a national survey]

Martín Folgueras T, Benítez Brito N, Vidal Casariego A, Luengo Pérez LM, Irles Rocamora JA.

Protocol for iGrow (Infant Growth and Development Study): biopsychosocial predictors of childhood obesity risk at 2 years

Leerkes EM, Buehler C, Calkins SD, Shriver LH, Wideman L.

[Obesity surgery and COVID-19 pandemic: What is the suitable attitude to adopt?]

Sterkers A, Blanchet MC, Genser L, Rebibo L, Kassir R, Pattou F, Msika S.

The Association Between the Level of Serum 25(OH) Vitamin D, Obesity, and underlying Diseases with the risk of Developing COVID-19 Infection: A case-control study of hospitalized patients in Tehran, Iran

Abdollahi A, Sarvestani HK, Rafat Z, Ghaderkhani S, Mahmoudi-Aliabadi M, Jafarzadeh B, Mehrtash V.

Severe Malnutrition and Anemia Are Associated with Severe COVID in Infants

Kulkarni R, Rajput U, Dawre R, Sonkawade N, Pawar S, Sonteke S, Varvatte B, Aathira KC, Gadekar K, Varma S, Nakate L, Kagal A, Kinikar A.

Management of patients with diabetes and obesity in the COVID-19 era: experiences and learnings from South and East Europe, the Middle East, and Africa

Giorgino F, Bhana S, Czupryniak L, Dagdelen S, Galstyan GR, Janež A, Lalić N, Nouri N, Rahelić D, Pantea Stoian A, Raz I.

The evolving obesity challenge: Targeting the vagus nerve and the inflammatory reflex in the response

Pavlov VA.

Optimizing Lessons Learned from COVID-19's Effects on School Nutrition Programs

Johnson SL.

Sedentary behavior, exercise and COVID-19: immune and metabolic implications in obesity and its comorbidities

Methnani J, Amor D, Yousfi N, Bouslama A, Omezzine A, Bouhlel E.

Combination of obesity and co-morbidities leads to unfavorable outcomes in COVID-19 patients

Al Heialy S, Yaseen Hachim M, Yaseen Hachim I, Bin Naeem K, Hannawi H, Al Salmi I, Hannawi S.

In silico screening of potential anti-COVID-19 bioactive natural constituents from food sources by molecular docking

Xu J, Gao L, Liang H, Chen SD.

Essential fatty acids and their metabolites in the pathobiology of (coronavirus disease 2019) COVID-19

Das UN.

Vitamin D supplementation and outcomes in coronavirus disease 2019 (COVID-19) patients from the outbreak area of Lombardy, Italy

Cereda E, Bogliolo L, Lobascio F, Barichella M, Zecchinelli AL, Pezzoli G, Caccialanza R.

Obesity population at risk of COVID-19 complications

Cuschieri S, Grech S.

Potential roles of micronutrient deficiency and immune system dysfunction in the coronavirus disease 2019 (COVID-19) pandemic

Gorji A, Khaleghi Ghadiri M.

Nutritional therapy for patients with coronavirus disease 2019 (COVID-19): Practical protocol from a single center highly affected by an outbreak of the novel severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) infection

Formisano E, Di Maio P, Ivaldi C, Sferrazzo E, Arieta L, Bongiovanni S, Panizzi L, Valentino E, Pasta A, Giudice M, Demontis S.

Race, ethnicity, and racism in the nutrition literature: an update for 2020

Duggan CP, Kurpad A, Stanford FC, Sunguya B, Wells JC.

Pathways to Severe COVID-19 for People with Obesity

O'Rourke RW, Lumeng CN.

Alcohol Consumption is Associated with Poor Prognosis in Obese Patients with COVID-19: a Mendelian Randomization Study using UK Biobank

Fan X, Liu Z, Poulsen KL, Wu X, Miyata T, Dasarathy S, Rotroff DM, Nagy LE.

Obesity is associated with increased severity of disease in COVID-19 pneumonia: a systematic review and meta-analysis

Chu Y, Yang J, Shi J, Zhang P, Wang X.

Self-Reported Impact of the COVID-19 Pandemic on Nutrition and Physical Activity Behaviour in Dutch Older Adults Living Independently

Visser M, Schaap LA, Wijnhoven HAH.

Visceral adiposity elevates the risk of critical condition in COVID-19: A systematic review and meta-analysis

Földi M, Farkas N, Kiss S, Dembrovszky F, Szakács Z, Balaskó M, Erőss B, Hegyi P, Szentesi A.

Causal Inference for Genetic Obesity, Cardiometabolic Profile and COVID-19 Susceptibility: A Mendelian Randomization Study

Aung N, Khanji MY, Munroe PB, Petersen SE.

Altered nutrition behavior during COVID-19 pandemic lockdown in young adults

Huber BC, Steffen J, Schlichtiger J, Brunner S.

A changed research landscape of youth's obesogenic behaviours and environments in the post-COVID-19 era

Jia P.

Re. Early nutritional supplementation in non-critically ill patients hospitalized for the 2019 novel coronavirus disease (COVID-19): rationale and feasibility of a shared pragmatic protocol

Caccialanza R, Lobascio F, Masi S, Crotti S, Cereda E.

Alcohol consumption and obesity: The hidden scare with COVID-19 severity

Bilal B, Saleem F, Fatima SS.

Gamma-oryzanol as a possible PPAR-γ agonist in adipose tissue may represents a coadjutant therapeutic to prevent cytokine storm in COVID-19 obese patients

Francisqueti-Ferron FV, Garcia JL, Togneri Ferron AJ, Nakandakare-Maia ET, Gregolin CS, Paixão das Chagas Silva J, Carolo Dos Santos K, Colombo Lo ÂT, Siqueira JS, de Mattei L, Henrique de Paula B, Sarzi F, Vágula de Almeida Silva CC, Moreto F, Costa MR, Lucia A Ferreira A, Minatel IO, Correa CR.

Higher ACE2 expression levels in epicardial than subcutaneous stromal cells from patients with cardiovascular disease: Diabetes and obesity as possible enhancer

Couselo-Seijas M, Almengló C, Agra-Bermejo R, Fernandez AL, Alvarez E, González-Juanatey JR, Eiras S.

Case report: Nutrition therapy and side-effects monitoring in critically ill coronavirus disease 2019 patients

Chen H, Xue Y, He Y, Chen H, Li Y, Chen Y, Zhang Y.

Tubaramure, a Food-Assisted Integrated Health and Nutrition Program, Reduces Child Wasting in Burundi: A Cluster-Randomized Controlled Intervention Trial

Leroy JL, Olney DK, Nduwabike N, Ruel MT.

An international survey of clinicians' experience caring for patients on home parenteral nutrition for chronic intestinal failure during the COVID-19 pandemic

Pj A, Pironi L, F J, S L; Home Artificial Nutrition & Chronic Intestinal Failure special interest group of ESPEN.

Estimating the potential effects of COVID-19 pandemic on food commodity prices and nutrition security in Nepal

Singh S, Nourozi S, Acharya L, Thapa S.

Nutritional Inadequacies Among Post-bariatric Patients During COVID-19 Quarantine in Sao Paulo, Brazil

Nicoletti CF, Esteves GP, Genario R, Santo MA, de Cleva R, Gualano B, Roschel H.

Obesity and COVID-19 in Latin America: A tragedy of two pandemics-Official document of the Latin American Federation of Obesity Societies

Halpern B, Louzada MLDC, Aschner P, Gerchman F, Brajkovich I, Faria-Neto JR, Polanco FE, Montero J, Juliá SMM, Lotufo PA, Franco OH.

Obesity Management in Primary Care During and Beyond the COVID-19 Pandemic

Mulugeta WM.

The association between body mass index class and coronavirus disease 2019 outcomes

Al-Salameh A, Lanoix JP, Bennis Y, Andrejak C, Brochot E, Deschasse G, Dupont H, Goeb V, Jaureguy M, Lion S, Maizel J, Moyet J, Vaysse B, Desailloud R, Ganry O, Schmit JL, Lalau JD.

COVID-19: Obesity, deprivation and death

Simpson AHR, Simpson CJ, Frost H, Welburn SC.

The Impact of Previous History of Bariatric Surgery on Outcome of COVID-19. A Nationwide Medico-Administrative French Study

Iannelli A, Bouam S, Schneck AS, Frey S, Zarca K, Gugenheim J, Alifano M.

Weight Gain in a Sample of Patients Affected by Overweight/Obesity with and without a Psychiatric Diagnosis during the Covid-19 Lockdown

Marchitelli S, Mazza C, Lenzi A, Ricci E, Gnessi L, Roma P.

Overweight/obesity as the potentially most important lifestyle factor associated with signs of pneumonia in COVID-19

Sacco V, Rauch B, Gar C, Haschka S, Potzel AL, Kern-Matschilles S, Banning F, Benz I, Meisel M, Seissler J, Lechner A.

The Pivotal Role of Adipocyte-Na K peptide in Reversing Systemic Inflammation in Obesity and COVID-19 in the Development of Heart Failure

Xie ZJ, Novograd J, Itzkowitz Y, Sher A, Buchen YD, Sodhi K, Abraham NG, Shapiro JI.

Association of Body Mass Index and Age With Morbidity and Mortality in Patients Hospitalized With COVID-19: Results From the American Heart Association COVID-19 Cardiovascular Disease Registry

Hendren NS, de Lemos JA, Ayers C, Das SR, Rao A, Carter S, Rosenblatt A, Walchok JG, Omar W, Khera R, Hegde AA, Drazner MH, Neeland IJ, Grodin JL.

Obesity aggravates COVID-19: an updated systematic review and meta-analysis

Yang J, Tian C, Chen Y, Zhu C, Chi H, Li J.

Epidemiological and immunological features of obesity and SARS-CoV-2

Nilles EJ, Siddiqui SM, Fischinger S, Bartsch YC, de Saint Aubin M, Zhou G, Gluck M, Berger S, Rhee J, Petersen E, Mormann B, Loesche M, Chen Z, Yu J, Gebre M, Atyeo C, Gorman MJ, Zhu AL, Burke J, Slein M, Hasdianda MA, Jambaulikar G, Boyer E, Sabeti P, Barouch DH, Julg BD, Kucharski AJ, Musk ER, Lauffenburger DA, Alter G, Menon AS.

The Influence of COVID-19 Lockdown Restrictions on Perceived Nutrition Habits in Rugby Union Players

Roberts C, Gill N, Sims S.

Clinical Impact Potential of Supplemental Nutrients as Adjuncts of Therapy in High-Risk COVID-19 for Obese Patients

Sahin E, Orhan C, Uckun FM, Sahin K.

NLRP3 Inflammasome: The Stormy Link Between Obesity and COVID-19

López-Reyes A, Martinez-Armenta C, Espinosa-Velázquez R, Vázquez-Cárdenas P, Cruz-Ramos M, Palacios-Gonzalez B, Gomez-Quiroz LE, Martínez-Nava GA.

Coronavirus Disease 2019 (COVID-19) Meets Obesity: Strong Association between the Global Overweight Population and COVID-19 Mortality

Wang J, Sato T, Sakuraba A.

Prevalence and severity of malnutrition in hospitalized COVID-19 patients

Bedock D, Bel Lassen P, Mathian A, Moreau P, Couffignal J, Ciangura C, Poitou-Bernert C, Jeannin AC, Mosbah H, Fadlallah J, Amoura Z, Oppert JM, Faucher P.

Prevalence of obesity and hypovitaminosis D in elderly with severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2)

Gonçalves TJM, Gonçalves SEAB, Guarnieri A, Risegato RC, Guimarães MP, de Freitas DC, Razuk-Filho A, Benedito Junior PB, Parrillo EF.

Obesity and the increased risk for COVID-19: mechanisms and nutritional management

Morais AHA, Passos TS, Vale SHL, Maia JKDS, Maciel BLL.

Confluence of obesity and MAFLD during Covid-19 pandemic in a developing country

Gonzáles Yovera JG, Concepción-Zavaleta MJ, Coronado Arroyo J, Moreno Marreros D.

COVID-19: a one-way ticket to a global childhood obesity crisis?

Cuschieri S, Grech S.

Response to: Nutritional strategies for the rehabilitation of COVID-19 patients

Brugliera L, Spina A, Giordani A, Iannaccone S.

Nutritional strategies for the rehabilitation of COVID-19 patients

Azzolino D, Passarelli PC, D'Addona A, Cesari M.

Obesity alters Ace2 and Tmprss2 expression in lung, trachea, and esophagus in a sex-dependent manner: Implications for COVID-19

Sarver DC, Wong GW.

Obesity and COVID-19: Time to Take Action

Akbas F, Usta Atmaca H.

Obesity in the COVID era: A global health challenge

Rubio Herrera MA, Bretón Lesmes I.

COVID-19: Is there a role for immunonutrition in obese patient?

Di Renzo L, Gualtieri P, Pivari F, Soldati L, Attinà A, Leggeri C, Cinelli G, Tarsitano MG, Caparello G, Carrano E, Merra G, Pujia AM, Danieli R, De Lorenzo A.

Effect of lockdown for COVID-19 on self-reported body weight gain in a sample of obese patients

de Luis Román DA, Izaola O, Primo Martín D, Gómez Hoyos E, Torres Torres B, López Gómez JJ.

The Danger of Sedentary Lifestyle in Diabetic and Obese People During the COVID-19 Pandemic

Lim MA, Pranata R.

Can Nutrition Play a Role as a Stimulant for COVID 19 in Children?

Kesavelu D, Franklyn N, Sreedharan L.

Assessing the use of cell phones to monitor health and nutrition interventions: Evidence from rural Guatemala

Ceballos F, Hernandez MA, Olivet F, Paz C.

A potential link between RAAS, obesity and atrial fibrillation in COVID-19 infection

Jolobe OMP.

Emotional Resilience and Bariatric Surgical Teams: a Priority in the Pandemic

Graham Y, Mahawar K, Riera M, Islam O, Bhasker AG, Wilson M, Tahrani A, Moize V, Leal A, Hayes C.

Body Mass Index as a Risk Factor for Clinical Outcomes in Patients Hospitalized with COVID-19 in New York

Kim T, Roslin M, Wang JJ, Kane J, Hirsch JS, Ji Kim E; Northwell Health COVID-19 Research Consortium.

COVID-19 and Obesity: Is Bariatric Surgery Protective? Retrospective Analysis on 2145 Patients Undergone Bariatric-Metabolic Surgery from High Volume Center in Italy (Lombardy)

Uccelli M, Cesana GC, De Carli SM, Ciccarese F, Oldani A, Zanoni AAG, Giorgi R, Villa R, Ismail A, Targa S, D'Alessio A, Cesana G, Mantovani L, Olmi S.

Medical Nutrition Therapy in Hospitalized Patients With SARS-CoV-2 (COVID-19) Infection in a Non-critical Care Setting: Knowledge in Progress

Cervantes-Pérez E, Cervantes-Guevara G, Martínez-Soto Holguín MC, Cervantes-Pérez LA, Cervantes-Pérez G, Cervantes-Cardona GA, González-Ojeda A, Fuentes-Orozco C, Ramírez-Ochoa S.

Dietary Behaviors in the Post-Lockdown Period and Its Effects on Dietary Diversity: The Second Stage of a Nutrition Survey in a Longitudinal Chinese Study in the COVID-19 Era

Zhang J, Zhao A, Ke Y, Huo S, Ma Y, Zhang Y, Ren Z, Li Z, Liu K.

Covid-19: Fat, Obesity, Inflammation, Ethnicity, and Sex Differences

Krams IA, Luoto S, Rantala MJ, Jõers P, Krama T.

The Impact of Obesity on COVID-19 Disease Severity

Long JD, Ward CA, Khorasani-Zadeh A.

Clinical nutrition care challenges in low-resource settings during the COVID-19 pandemic: A focus on Malawi

Chimera B, Potani I, Daniel AI, Chatenga H.

Covid-19: Why are age and obesity risk factors for serious disease?

Mahase E.

A Review of Nutrition Support Guidelines for Individuals with or Recovering from COVID-19 in the Community

Cawood AL, Walters ER, Smith TR, Sipaul RH, Stratton RJ.

Obesity and immune status in children

Fang X, Henao-Mejia J, Henrickson SE.

Modeling the Impact of Delaying Bariatric Surgery due to COVID-19: a Decision Analysis

Shipe ME, Beeghly-Fadiel A, Deppen SA, English W, Grogan EL.

COVID-19-Induced Diabetic Ketoacidosis and Acute Respiratory Distress Syndrome in an Obese 24-Year-Old Type I Diabetic

Singh S, Foster A, Khan Z, Siddiqui A, Atere M, Nfonoyim JM.

Animal Models for COVID-19: More to the Picture Than ACE2, Rodents, Ferrets, and Non-human Primates. A Case for Porcine Respiratory Coronavirus and the Obese Ossabaw Pig

Heegaard PMH, Sturek M, Alloosh M, Belsham GJ.

Obesity and COVID-19

Azzolino D, Cesari M.

Considerations for nutrition support in critically ill children with COVID-19 and paediatric inflammatory multisystem syndrome temporally associated with COVID-19

Marino LV, Valla FV, Tume LN, Jotterand-Chaparro C, Moullet C, Latten L, Joosten K, Verbruggen SCAT.

Normal weight obesity and COVID-19 severity: A poorly recognized link

Sathish T, Kapoor N.

Impact of obesity, fasting plasma glucose level, blood pressure, and renal function on the severity of COVID-19: a matter of sexual dimorphism?

Huh K, Lee R, Ji W, Kang M, Cheol Hwang I, Ho Lee D, Jung J.

Nutrition Support During Prone Positioning: An Old Technique Reawakened by COVID-19

Behrens S, Kozeniecki M, Knapp N, Martindale RG.

How to ventilate obese patients in the ICU

De Jong A, Wrigge H, Hedenstierna G, Gattinoni L, Chiumello D, Frat JP, Ball L, Schetz M, Pickkers P, Jaber S.

Clinical Nutrition Research and the COVID-19 Pandemic: A Scoping Review of the ASPEN COVID-19 Nutrition Taskforce

Mechanick JI, Carbone S, Dickerson RN, Hernandez BJD, Hurt RT, Irving SY, Li DY, McCarthy MS, Mogensen KM, Gautier JBO, Patel JJ, Prewitt TE, Rosenthal M, Warren M, Winkler MF, McKeever L.

Obesity alters Ace2 and Tmprss2 expression in lung, trachea, and esophagus in a sex-dependent manner: Implications for COVID-19

Sarver DC, Wong GW.

How obesity could create problems for a COVID vaccine

Ledford H.

A nutritional web-based approach in obesity and diabetes before and during COVID-19 lockdown

Fraticelli F, Nicola MD, Vitacolonna E.

Mediterranean diet as a nutritional approach for COVID-19

Angelidi AM, Kokkinos A, Katechaki E, Ros E, Mantzoros CS.

Commentary: COVID-19 and Obesity Pandemics Converge into a Syndemic Requiring Urgent and Multidisciplinary Action

Hill MA, Sowers JR, Mantzoros CS.

COVID-19: Impact of obesity and diabetes on disease severity

Al-Sabah S, Al-Haddad M, Al-Youha S, Jamal M, Almazeedi S.

Nutritional risk and therapy for severe and critical COVID-19 patients: A multicenter retrospective observational study

Li G, Zhou CL, Ba YM, Wang YM, Song B, Cheng XB, Dong QF, Wang LL, You SS.

Obesity and COVID-19: A jigsaw puzzle with still missing pieces

Michalakis K, Panagiotou G, Ilias I, Pazaitou-Panayiotou K.

Role of micronutrients in the management of COVID-19

AbdAllah M, Elarab HE, Raslan E, Saber L, Daoud E, Saber M.

Regulation of Angiotensin- Converting Enzyme 2 in Obesity: Implications for COVID-19

Al Heialy S, Hachim MY, Senok A, Gaudet M, Abou Tayoun A, Hamoudi R, Alsheikh-Ali A, Hamid Q.

Evaluation of nutritional behavior related to Covid-19

Elmacioğlu F, Emiroğlu E, Ülker MT, Özyilmaz Kircali B, Oruç S.

Anxiety, Insomnia and Body Mass Index scores in Italian nurses engaged in the care of COVID-19 patients

Vitale E, Mea R, Di Dio F, Canonico A, Galatola V.

Reply to a Letter to the Editor "Is there an exposure-effect relationship between body mass index and invasive mechanical ventilation, severity, and death in patients with COVID-19? Evidence from an updated meta-analysis"

Földi M, Farkas N, Kiss S, Dembrovszky F, Szakács Z, Balaskó M, Erőss B, Hegyi P, Szentesi A; KETLAK study group.

Associations between Changes in Health Behaviours and Body Weight during the COVID-19 Quarantine in Lithuania: The Lithuanian COVIDiet Study

Kriaucioniene V, Bagdonaviciene L, Rodríguez-Pérez C, Petkeviciene J.

Food Insecurity and Pediatric Obesity: a Double Whammy in the Era of COVID-19

Tester JM, Rosas LG, Leung CW.

Obesity, malnutrition, and trace element deficiency in the coronavirus disease (COVID-19) pandemic: An overview

Fedele D, De Francesco A, Riso S, Collo A.

Large Meta-analysis Digs Into Obesity's COVID-19 Risks

Abbasi J.

Relationship between obesity and severe COVID-19 outcomes in patients with type 2 diabetes: results from the CORONADO study

Smati S, Tramunt B, Wargny M, Caussy C, Gaborit B, Vatier C, Vergès B, Ancelle D, Amadou C, Bachir LA, Bourron O, Coffin-Boutreux C, Barraud S, Dorange A, Fremy B, Gautier JF, Germain N, Larger E, Laugier-Robiolle S, Meyer L, Monier A, Moura I, Potier L, Sabbah N, Seret-Bégué D, Winiszewski P, Pichelin M, Saulnier PJ, Hadjadj S, Cariou B, Gourdy P; CORONADO investigators.

Nutrition Behaviors in Polish Adults before and during COVID-19 Lockdown

Błaszczyk-Bębenek E, Jagielski P, Bolesławska I, Jagielska A, Nitsch-Osuch A, Kawalec P.

Pharmaconutrition revisited for critically ill patients with coronavirus disease 2019 (COVID-19): Does selenium have a place?

Manzanares W, Moreira E, Hardy G.

Impact of COVID-19 on Obesity Management Services in the United Kingdom (The COMS-UK study)

Moussa O, Zakeri R, Arhi C, O'Kane M, Snowdon-Carr V, Menon V, Mahawar K, Purkayastha S; PanSurg collaborative (COVESITY).

Letter to the Editor: Experience of Endoscopic Intra-Gastric Balloons Removal During COVID-19 Pandemic in 98 Patients

Khidir N, Salama A, Bashah M.

Influence of Adherence to Social Distancing Due to the COVID-19 Pandemic on Physical Activity Level in Post-bariatric Patients

Rezende DAN, Pinto AJ, Goessler KF, Nicoletti CF, Sieczkowska SM, Meireles K, Esteves GP, Genario R, Oliveira Júnior GN, Santo MA, de Cleva R, Roschel H, Gualano B.

Predicting COVID-19 Using Retrospective Data: Impact of Obesity on Outcomes of Adult Patients With Viral Pneumonia

Shaka H, Raghavan S, Trelles-Garcia VP, Trelles-Garcia D, Abusalim AI, Parfieniuk A, Ojemolon PE, Azubuike C.

Does COVID-19 change dietary habits and lifestyle behaviours in Kuwait: a community-based cross-sectional study

Husain W, Ashkanani F.

Susceptibility of obese population to COVID-19

Kimura T, Namkoong H.

The impact of COVID-19 stay-at-home orders on health behaviors in adults

Flanagan EW, Beyl RA, Fearnbach SN, Altazan AD, Martin CK, Redman LM.

Adjunct low level laser therapy (LLLT) in a morbidly obese patient with severe COVID-19 pneumonia: A case report

Sigman SA, Mokmeli S, Vetrici MA.

The Functional Medicine Approach to COVID-19: Nutrition and Lifestyle Practices for Strengthening Host Defense

Minich DM, Hanaway PJ.

Evaluation of the nutritional status in patients with COVID-19

Wei C, Liu Y, Li Y, Zhang Y, Zhong M, Meng X.

HOW IS BRAZIL FACING THE CRISIS OF FOOD AND NUTRITION SECURITY DURING THE COVID-19 PANDEMIC?

Carvalho CA, Fonseca PCA, Sperandio N.

Cohort study to evaluate effect of vitamin D, magnesium, and vitamin B(12) in combination on severe outcome progression in older patients with coronavirus (COVID-19)

Tan CW, Ho LP, Kalimuddin S, Cherng BPZ, Teh YE, Thien SY, Wong HM, Tern PJW, Chandran M, Chay JWM, Nagarajan C, Sultana R, Low JGH, Ng HJ.

Severity of Disease from COVID-19 in Patients with Obesity and MAFLD: Is there an association?

Kamran M, Jafri W.

Obesity levels and COVID-19: the Government's mission

Glasper A.

Leveraging Implementation Science in the Public Health Response to COVID-19 : Child Food Insecurity and Federal Nutrition Assistance Programs

Lane HG, Turner L, Dunn CG, Hager ER, Fleischhacker S.

CoViD-19 Pandemic and Bariatric Surgery in Argentina

Beskow AF, Martinez-Duartez PR, Behrens Estrada EJ, Fiolo FE, Ramos AC.

Benefits of bariatric surgery prior to SARS CoV 2 infection in modulating the response to COVID-19

Landecho MMF, Frühbeck G.

A Fatal Case of COVID-19 in an Infant with Severe Acute Malnutrition Admitted to a Paediatric Ward in Niger

Soumana A, Samaila A, Moustapha LM, Kamaye M, Daouda B, Salifou IA, Lagare A, Adehossi EO, Ibrahim ML.

Stigmatizing Media Portrayal of Obesity During the Coronavirus (COVID-19) Pandemic

Flint SW.

Obesity and activity patterns before and during COVID-19 lockdown among youths in China

Yang S, Guo B, Ao L, Yang C, Zhang L, Zhou J, Jia P.

Effect of increased BMI and obesity on the outcome of COVID-19 adult patients: A systematic review and meta-analysis

Soeroto AY, Soetedjo NN, Purwiga A, Santoso P, Kulsum ID, Suryadinata H, Ferdian F.

Does intestinal dysbiosis contribute to an aberrant inflammatory response to severe acute respiratory syndrome coronavirus 2 in frail patients?

Terruzzi I, Senesi P.

Obesity in patients with COVID-19: a systematic review and meta-analysis

Huang Y, Yao LU, Huang YM, Wang M, Ling W, Sui Y, Zhao HL.

Management of obesity in Saudi Arabia during the era of COVID-19: A clash of two pandemics

Alfaris N.

Transpulmonary pressures in obese and non-obese COVID-19 ARDS

Mezidi M, Daviet F, Chabert P, Hraiech S, Bitker L, Forel JM, Yonis H, Gragueb I, Dhelft F, Papazian L, Richard JC, Guervilly C.

Single cell sequencing unraveling genetic basis of shared immunologic switch between Severe COVID19 and Obesity

AbdelMassih AF, Ye J, Kamel A, Mishriky F, Ismail HA, El Qadi L, Malak L, Mohamed M, Arsanyous M, Hazem M, El-Husseiny M, Ashraf M, Hafez N, AlShehry N, El-Husseiny N, AbdelRaouf N, Shebl N, Hafez N, Youssef N, Afdal P, Hozaien R, Menshawey R, Saeed R, Yasser R, Hesham S, Zakarriah W, Khattab S, Elammary Y, Fouda R.

Attention à la dénutrition post-Covid

Chevillotte J.

Pharmaconutrition in the Clinical Management of COVID-19: A Lack of Evidence-Based Research But Clues to Personalized Prescription

Santos HO, Tinsley GM, da Silva GAR, Bueno AA.

Preliminary Trajectories in Dietary Behaviors during the COVID-19 Pandemic: A Public Health Call to Action to Face Obesity

Zupo R, Castellana F, Sardone R, Sila A, Giagulli VA, Triggiani V, Cincione RI, Giannelli G, De Pergola G.

Self-monitoring networks for personal and societal health: Dietary patterns, activities, blood pressure and Covid-19

Wahlqvist ML.

The obesity paradox: Analysis from the SMAtteo COvid-19 REgistry (SMACORE) cohort

Biscarini S, Colaneri M, Ludovisi S, Seminari E, Pieri TC, Valsecchi P, Gallazzi I, Giusti E, Cammà C, Zuccaro V, Mondelli MU.

The COVID-19 Effect on the Immune System and Mitochondrial Dynamics in Diabetes, Obesity, and Dementia

Holder K, Reddy PH.

Telemedicine Implementation on a Bariatric Outpatient Clinic During COVID-19 Pandemic in Italy: an Unexpected Hill-Start

Runfola M, Fantola G, Pintus S, Iafrancesco M, Moroni R.

Obesity a predictor of outcomes of COVID-19 hospitalized patients- A systematic Review and Meta-Analysis

Malik P, Patel U, Patel K, Martin M, Shah C, Mehta D, Malik FA, Sharma A.

Coronavirus Disease 2019 (COVID-19) and Nutritional Status: The Missing Link?

Silverio R, Gonçalves DC, Andrade MF, Seelaender M.

Body Mass Index, Weight Discrimination, and the Trajectory of Distress and Well-Being across the Coronavirus Pandemic

Sutin AR, Stephan Y, Luchetti M, Aschwanden D, Strickhouser JE, Lee JH, Sesker AA, Terracciano A.

Coronavirus disease 2019 (COVID-19) and obesity. Impact of obesity and its main comorbidities in the evolution of the disease

Cornejo-Pareja IM, Gómez-Pérez AM, Fernández-García JC, Barahona San Millan R, Aguilera Luque A, de Hollanda A, Jiménez A, Jimenez-Murcia S, Munguia L, Ortega E, Fernandez-Aranda F, Fernández Real JM, Tinahones F.

COVID-19 and Metabolic Syndrome: NF-κB Activation. Crossroads

Guisado-Vasco P, Cano-Megías M, Rodríguez-López M, de-Luna-Boquera IM, Carnevali-Ruiz D; Immunosuppressants Against COVID-19 Working Team.

Evaluation of the Effects of Fear and Anxiety on Nutrition during the COVID-19 Pandemic in Turkey

Kaya S, Uzdil Z, Çakroğlu FP.

Poor appetite and overeating reported by adults in Australia during the COVID-19 pandemic: A population-based study

Owen AJ, Tran T, Hammarberg K, Kirkman M, Fisher J.

INCIDENCE OF COVID-19 INFECTION AND PREVALENCE OF DIABETES, OBESITY AND HYPERTENSION ACCORDING TO ALTITUDE IN PERUVIAN POPULATION

Seclén SN, Nuñez-Robles E, Yovera-Aldana M, Arias Chumpitaz A.

Obesity as a risk factor for COVID-19 mortality in women and men in the UK Biobank: comparisons with influenza/pneumonia and coronary heart disease

Peters SAE, MacMahon S, Woodward M.

Is there an exposure-effect relationship between body mass index and invasive mechanical ventilation, severity, and death in patients with COVID-19? Evidence from an updated meta-analysis

Liu M, Deng C, Yuan P, Ma J, Yu P, Chen J, Zhao Y, Liu X.

The COVID-19 Pandemic: A Challenge for Obesity Research and Management

Hauner H.

[Comparison of expert recommendations on clinical nutrition for hospitalized patients with COVID-19]

Martínez Rodríguez J, Roca Fontbona M.

Bariatric Surgery During the COVID-19 Pandemic-the Perspective of Physicians and Patients

Fakharian A, Moghadassi HA, Vasheghani M, Moghadasi AA.

Obesity is Associated with Severe Forms of COVID-19

Response to Comment on Cai et al. Obesity and COVID-19 Severity in a Designated Hospital in Shenzhen, China. Diabetes Care 2020;43:1392-1398

Cai Q, Chen J, Xu L.

Comment on Cai et al. Obesity and COVID-19 Severity in a Designated Hospital in Shenzhen, China. Diabetes Care 2020;43:1392-1398

He Z, Li J.

COVID-19 and obesity: The intersection between a pandemic and an epidemic in a developing country

Concepción-Zavaleta MJ, Gutiérrez-Ortiz C, Coronado-Arroyo JC, Zavaleta-Gutiérrez FE, Concepción-Urteaga LA.

Relationship between obesity, diabetes and ICU admission in COVID-19 patients

Fernández García L, Puentes Gutiérrez AB, García Bascones M.

Examining Rural Food-Insecure Families' Perceptions of the Supplemental Nutrition Assistance Program: A Qualitative Study

Haynes-Maslow L, Hardison-Moody A, Patton-Lopez M, Prewitt TE, Byker Shanks C, Andress L, Osborne I, Jilcott Pitts S.

Covid-19 pandemic implications for food and nutrition security in Brazil

Ribeiro-Silva RC, Pereira M, Campello T, Aragão É, Guimarães JMM, Ferreira AJ, Barreto ML, Santos SMCD.

The influence of bitter-taste receptor (TAS2R) expression in pharmacological response to Chloroquine in obese patients with COVID-19

Watanabe LM, Pires IF, Noronha NY, Pinhel MAS, Nonino CB.

Ageing, sex, obesity, smoking and COVID-19 - truths, myths and speculations

Białas AJ, Kumor-Kisielewska A, Górski P.

Male sex, severe obesity, older age, and chronic kidney disease are associated with COVID-19 severity and mortality in New York City

Rapp J, Lieberman-Cribbin W, Tuminello S, Taioli E.

Comment on: Ketogenic diet therapy provision in the COVID-19 pandemic: Dual-center experience and recommendations

Ferraris C, Pasca L, Guglielmetti M, Marazzi C, Trentani C, Varesio C, Tagliabue A, De Giorgis V.

Controlled obesity status: a rarely used concept, but with particular importance in the COVID-19 pandemic and beyond

Halpern B, Mancini MC.

Interplay between oxidative damage, the redox status, and metabolic biomarkers during long-term fasting

Grundler F, Mesnage R, Goutzourelas N, Tekos F, Makri S, Brack M, Kouretas D, Wilhelmi de Toledo F.

Decreased prealbumin level is associated with increased risk for mortality in elderly hospitalized patients with COVID-19

Zuo P, Tong S, Yan Q, Cheng L, Li Y, Song K, Chen Y, Dai Y, Gao H, Zhang C.

High body mass index and night shift work are associated with COVID-19 in health care workers

Rizza S, Coppeta L, Grelli S, Ferrazza G, Chiocchi M, Vanni G, Bonomo OC, Bellia A, Andreoni M, Magrini A, Federici M.

COVID-19 infection and its deadly cytokine storm in a young obese adult

Abbas S, Ahmad A, Lacasse A.

Resilient agri-food systems for nutrition amidst COVID-19: evidence and lessons from food-based approaches to overcome micronutrient deficiency and rebuild livelihoods after crises

Heck S, Campos H, Barker I, Okello JJ, Baral A, Boy E, Brown L, Birol E.

"Weighing" the risks and benefits - Thromboprophylaxis challenges in obese COVID-19 patients

Rokkam VRP, Vegunta R, Prudhvi K, Vegunta R, Kotagiri R, Boregowda U, Kutti Sridharan G.

Association of high level gene expression of ACE2 in adipose tissue with mortality of COVID-19 infection in obese patients

Al-Benna S.

"Covibesity," a new pandemic

Khan MA, Moverley Smith JE.

A multicenter consensus: A role of furin in the endothelial tropism in obese patients with COVID-19 infection

AbdelMassih AF, Ye J, Kamel A, Mishriky F, Ismail HA, Ragab HA, El Qadi L, Malak L, Abdu M, El-Husseiny M, Ashraf M, Hafez N, AlShehry N, El-Husseiny N, AbdelRaouf N, Shebl N, Hafez N, Youssef N, Afdal P, Hozaien R, Menshawey R, Saeed R, Fouda R.

Obesity and Metabolic Surgery Society of India (OSSI) Recommendations for Bariatric and Metabolic Surgery Practice During the COVID-19 Pandemic

Aggarwal S, Mahawar K, Khaitan M, Raj P, Wadhawan R, Dukkipati N, Kular KS, Prasad A, Bhasker AG, Soni V, Madhok B, Baig S, Palaniappan R, Shivaram HV, Goel D, Bindal V, Saggu S, Shrivastava R, Shah S, Dhorepatil S, Khullar R.

COVID-19: IFSO LAC Recommendations for the Resumption of Elective Bariatric Surgery

Behrens E, Poggi L, Aparicio S, Martínez Duartez P, Rodríguez N, Zundel N, Ramos Cardoso A, Camacho D, López-Corvalá JA, Vilas-Bôas ML, Laynez J.

IFSO Endoscopy Committee Position Statement on the Practice of Bariatric Endoscopy During the COVID-19 Pandemic

Donatelli G, Cereatti F, Dumont JL.

ACE2 expression in adipose tissue is associated with COVID-19 cardio-metabolic risk factors and cell type composition

El-Sayed Moustafa JS, Jackson AU, Brotman SM, Guan L, Villicaňa S, Roberts AL, Zito A, Bonnycastle L, Erdos MR, Narisu N, Stringham HM, Welch R, Yan T, Lakka T, Parker S, Tuomilehto J, Collins FS, Pajukanta P, Boehnke M, Koistinen HA, Laakso M, Falchi M, Bell JT, Scott LJ, Mohlke KL, Small KS.

Obesity and Smoking as Risk Factors for Invasive Mechanical Ventilation in COVID-19: a Retrospective, Observational Cohort Study

Costa Monteiro AC, Suri R, Emeruwa IO, Stretch RJ, Cortes Lopez RY, Sherman A, Lindsay CC, Fulcher JA, Goodman-Meza D, Sapru A, Buhr RG, Chang SY, Wang T, Qadir N.

Obesity doubles mortality in patients hospitalized for SARS-CoV-2 in Paris hospitals, France: a cohort study on 5795 patients

Czernichow S, Beeker N, Rives-Lange C, Guerot E, Diehl JL, Katsahian S, Hulot JS, Poghosyan T, Carette C, Sophie Jannot A; AP-HP / Universities / Inserm COVID-19 research collaboration and AP-HP Covid CDR Initiative.

Non-respiratory Complications and Obesity in Patients Dying with COVID-19 in Italy

Onder G, Palmieri L, Vanacore N, Giuliano M, Brusaferro S; Italian National Institute of Health COVID-19 mortality group.

Is growth hormone insufficiency the missing link between obesity, male gender, age and COVID-19 severity?

Lubrano C, Masi D, Risi R, Balena A, Watanabe M, Mariani S, Gnessi L.

Obesity and COVID-19: Molecular Mechanisms Linking Both Pandemics

Ritter A, Kreis NN, Louwen F, Yuan J.

Obese communities among the best predictors of COVID-19-related deaths

Fakhry AbdelMassih A, Ghaly R, Amin A, Gaballah A, Kamel A, Heikal B, Menshawey E, Ismail HA, Hesham H, Attallah J, Eshak K, Moursi M, Khaled-Ibn-ElWalid M, Tawfik M, Tarek M, Mohy-El-Din M, Habib M, Hafez N, Bahnan O, Ismail P, Senoussy S, Ghaly S, Farah S, Hozaien R, Adel V, Khaled M.

Tackling Obesity During the COVID-19 Pandemic

Akirov A, Cahn A, Del Prato S, Home P, Van Gaal L, Chan J, Ning G, Raz I; Global CODHY Expert Forum.

What to do when the choice is no choice at all? A critical view on nutritional recommendations for CoVID-19 quarantine

Ribeiro ALR, Sousa NWA, Carvalho VO.

IL-17A and TNF-α as potential biomarkers for acute respiratory distress syndrome and mortality in patients with obesity and COVID-19

Leija-Martínez JJ, Huang F, Del-Río-Navarro BE, Sanchéz-Muñoz F, Muñoz-Hernández O, Giacoman-Martínez A, Hall-Mondragon MS, Espinosa-Velazquez D.

COVID-19: repositioning nutrition research for the next pandemic

Jaggers GK, Watkins BA, Rodriguez RL.

Nutritional status of patients with coronavirus disease 2019 (COVID-19)

Im JH, Je YS, Baek J, Chung MH, Kwon HY, Lee JS.

Telehealth and Nutrition Support During the COVID-19 Pandemic

Mehta P, Stahl MG, Germone MM, Nagle S, Guigli R, Thomas J, Shull M, Liu E.

Obesity and COVID-19: A Perspective from the European Association for the Study of Obesity on Immunological Perturbations, Therapeutic Challenges, and Opportunities in Obesity

Goossens GH, Dicker D, Farpour-Lambert NJ, Frühbeck G, Mullerova D, Woodward E, Holm JC.

Obesity and immunodeficiencies are the main pre-existing conditions associated with mild to moderate COVID-19 in children

Leon-Abarca JA.

Overweight, obesity, and risk of hospitalization for COVID-19: A community-based cohort study of adults in the United Kingdom

Hamer M, Gale CR, Kivimäki M, Batty GD.

Relevant Nutrition Therapy in COVID-19 and the Constraints On Its Delivery by a Unique Disease Process

Patel JJ, Martindale RG, McClave SA.

Key Aspects in Nutritional Management of COVID-19 Patients

Fernández-Quintela A, Milton-Laskibar I, Trepiana J, Gómez-Zorita S, Kajarabille N, Léniz A, González M, Portillo MP.

A Five-Ingredient Nutritional Supplement and Home-Based Resistance Exercise Improve Lean Mass and Strength in Free-Living Elderly

Nilsson MI, Mikhail A, Lan L, Di Carlo A, Hamilton B, Barnard K, Hettinga BP, Hatcher E, Tarnopolsky MG, Nederveen JP, Bujak AL, May L, Tarnopolsky MA.

Early Nutritional Interventions with Zinc, Selenium and Vitamin D for Raising Anti-Viral Resistance Against Progressive COVID-19

Alexander J, Tinkov A, Strand TA, Alehagen U, Skalny A, Aaseth J.

Obesity and Mortality Among Patients Diagnosed With COVID-19: Results From an Integrated Health Care Organization

Tartof SY, Qian L, Hong V, Wei R, Nadjafi RF, Fischer H, Li Z, Shaw SF, Caparosa SL, Nau CL, Saxena T, Rieg GK, Ackerson BK, Sharp AL, Skarbinski J, Naik TK, Murali SB.

COVID-19 and Severe Obesity: A Big Problem?

Kass DA.

Summary for Patients: Obesity and Risk for Adverse Outcomes Among Patients Diagnosed With COVID-19

Obesity as a contributor to immunopathology in pregnant and non-pregnant adults with COVID-19

McCartney SA, Kachikis A, Huebner EM, Walker CL, Chandrasekaran S, Adams Waldorf KM.

Obesity and COVID-19: Blame isn't a strategy

The Lancet Diabetes Endocrinology.

The hidden role of NLRP3 inflammasome in obesity-related COVID-19 exacerbations: lessons for drug repurposing

Bertocchi I, Foglietta F, Collotta D, Eva C, Brancaleone V, Thiemermann C, Collino M.

Coronavirus (SARS-CoV-2) and the risk of obesity for critically illness and ICU admitted: Meta-analysis of the epidemiological evidence

Sales-Peres SHC, de Azevedo-Silva LJ, Bonato RCS, Sales-Peres MC, Pinto ACDS, Santiago Junior JF.

Is obesity the missing link between COVID-19 severity and air pollution?

Lubrano C, Risi R, Masi D, Gnessi L, Colao A.

COVID-19 and obesity in childhood and adolescence: A clinical review

Nogueira-de-Almeida CA, Ciampo LAD, Ferraz IS, Ciampo IRLD, Contini AA, Ued FDV.

Weight changes during the COVID-19 home confinement. Effects on psychosocial variables

Fernandez-Rio J, Cecchini JA, Mendez-Gimenez A, Carriedo A.

Food insecurity, the home food environment, and parent feeding practices in the era of COVID-19

Adams EL, Caccavale LJ, Smith D, Bean MK.

What COVID-19 is Teaching Us About Counseling for Weight Management

Kushner RF.

COVID-19 and Obesity: Dangerous Liaisons

Caci G, Albini A, Malerba M, Noonan DM, Pochetti P, Polosa R.

COVID-19: NAD(+) deficiency may predispose the aged, obese and type2 diabetics to mortality through its effect on SIRT1 activity

Miller R, Wentzel AR, Richards GA.

Will an obesity pandemic replace the coronavirus disease-2019 (COVID-19) pandemic?

Ghanemi A, Yoshioka M, St-Amand J.

Dietary and Lifestyle Changes During COVID-19 and the Subsequent Lockdowns among Polish Adults: A Cross-Sectional Online Survey PLifeCOVID-19 Study

Górnicka M, Drywień ME, Zielinska MA, Hamułka J.

BMI is Associated with Coronavirus Disease 2019 Intensive Care Unit Admission in African Americans

Alkhatib AL, Kreniske J, Zifodya JS, Fonseca V, Tahboub M, Khatib J, Denson JL, Lasky JA, Lefante JJ, Bojanowski CM.

Understanding African American COVID-19 Severity and Mortality: Is Obesity the Key?

Ferdinand KC.

Health Behaviors during the COVID-19 Pandemic: Implications for Obesity

Parekh N, Deierlein A.

Body mass index and acute respiratory distress severity in patients with and without SARS-CoV-2 infection

Chiumello D, Pozzi T, Storti E, Caccioppola A, Pontiroli AE, Coppola S.

Fast-Food Patronage and Obesity Prevalence during the COVID-19 Pandemic: An Alternative Explanation

Myers CA, Broyles ST.

The First Modified Delphi Consensus Statement for Resuming Bariatric and Metabolic Surgery in the COVID-19 Times

Pouwels S, Omar I, Aggarwal S, Aminian A, Angrisani L, Balibrea JM, Bhandari M, Biter LU, Blackstone RP, Carbajo MA, Copaescu CA, Dargent J, Elfawal MH, Fobi MA, Greve JW, Hazebroek EJ, Herrera MF, Himpens JM, Hussain FA, Kassir R, Kerrigan D, Khaitan M, Kow L, Kristinsson J, Kurian M, Lutfi RE, Moore RL, Noel P, Ozmen MM, Ponce J, Prager G, Purkayastha S, Rafols JP, Ramos AC, Ribeiro RJS, Sakran N, Salminen P, Shabbir A, Shikora SA, Singhal R, Small PK, Taylor CJ, Torres AJ, Vaz C, Yashkov Y, M

Re. Early nutritional supplementation in non-critically ill patients hospitalized for the 2019 novel coronavirus disease (COVID-19): Rationale and feasibility of a shared pragmatic protocol

Piquet MA, Dupont B.

Parenteral fish oil: An adjuvant pharmacotherapy for coronavirus disease 2019?

Torrinhas RS, Calder PC, Lemos GO, Waitzberg DL.

Body Mass Index and Outcome in Patients with COVID-19: A Dose-Response Meta-Analysis

Pranata R, Lim MA, Yonas E, Vania R, Lukito AA, Siswanto BB, Meyer M.

Impact of obesity on hospitalizations and mortality, due to COVID-19: A systematic review

de Siqueira JVV, Almeida LG, Zica BO, Brum IB, Barceló A, de Siqueira Galil AG.

Overweight and obesity are risks factors of severe illness in patients with COVID-19

Wang J, Zhu L, Liu L, Zhao XA, Zhang Z, Xue L, Yan X, Huang S, Li Y, Cheng J, Zhang B, Xu T, Li C, Ji F, Ming F, Zhao Y, Shao H, Sang D, Zhao H, Guan X, Chen X, Chen Y, Issa R, Wei J, Huang R, Zhu C, Wu C.

Commentary: Coronavirus and Obesity: Could Insulin Resistance Mediate the Severity of Covid-19 Infection?

Frisardi V.

Is blood glucose or obesity responsible for the bad prognosis of COVID-19 in obesity -diabetes?

Pontiroli AE, La Sala L, Chiumello D, Folli F.

Impacts of COVID-19 on childhood malnutrition and nutrition-related mortality

Headey D, Heidkamp R, Osendarp S, Ruel M, Scott N, Black R, Shekar M, Bouis H, Flory A, Haddad L, Walker N; Standing Together for Nutrition consortium.

Child malnutrition and COVID-19: the time to act is now

Fore HH, Dongyu Q, Beasley DM, Ghebreyesus TA.

In Young Adults with COVID-19, Obesity Is Associated with Adverse Outcomes

Steinberg E, Wright E, Kushner B.

Body Mass Index and Risk for Intubation or Death in SARS-CoV-2 Infection: A Retrospective Cohort Study

Anderson MR, Geleris J, Anderson DR, Zucker J, Nobel YR, Freedberg D, Small-Saunders J, Rajagopalan KN, Greendyk R, Chae SR, Natarajan K, Roh D, Edwin E, Gallagher D, Podolanczuk A, Barr RG, Ferrante AW, Baldwin MR.

Covid-19: England's obesity strategy will fail without tackling social factors, warn doctors

Mahase E.

Addressing the COVID-19 Nutrition Crisis in Vulnerable Communities: Applying a Primary Care Perspective

Ong MM, Ong RM, Reyes GK, Sumpaico-Tanchanco LB.

The impact of obesity on COVID-19 complications: a retrospective cohort study

Nakeshbandi M, Maini R, Daniel P, Rosengarten S, Parmar P, Wilson C, Kim JM, Oommen A, Mecklenburg M, Salvani J, Joseph MA, Breitman I.

COVID-19 - associated urticaria with angioedema in a morbidly obese male successfully treated with glucocorticoids

Lockey RF, Hudey SN.

Higher body mass index is an important risk factor in COVID-19 patients: a systematic review and meta-analysis

Malik VS, Ravindra K, Attri SV, Bhadada SK, Singh M.

Metabolic health and COVID-19: a call for greater medical nutrition education

Burridg J, Bradfield J, Jaffee A, Broadley I, Ray S.

Approach to Nutrition in Cancer Patients in the Context of the Coronavirus Disease 2019 (COVID-19) Pandemic: Perspectives

Garófolo A, Qiao L, Maia-Lemos PDS.

Nutrition Support in the ICU-A Refresher in the Era of COVID-19

Micic D, Wall E, Semrad C.

Coronavirus disease 2019 mortality: a multivariate ecological analysis in relation to ethnicity, population density, obesity, deprivation and pollution

Bray I, Gibson A, White J.

The potential benefit of telmisartan to protect overweight COPD patients from the acquisition of COVID-19

Kow CS, Hasan SS.

Home medical nutrition during SARS-CoV-2 pandemic - A position paper

Matras P, Klek S, Folwarski M, Zmarzly A, Bartoszewska L, Cebulski W, Jakubczyk M, Kamocki Z, Klepczyk K, Kunecki M, Lawiński M, Majewska K, Matczuk M, Matysiak-Lusnia K, Sadowski M, Sobocki J, Sumlet M, Szafranski W, Szczepanek K, Urbanowicz K, Zoubek-Wojcik A.

Strengthening national nutrition research: rationale and options for a new coordinated federal research effort and authority

Fleischhacker SE, Woteki CE, Coates PM, Hubbard VS, Flaherty GE, Glickman DR, Harkin TR, Kessler D, Li WW, Loscalzo J, Parekh A, Rowe S, Stover PJ, Tagtow A, Yun AJ, Mozaffarian D.

Obesity is a risk factor for developing critical condition in COVID-19 patients: A systematic review and meta-analysis

Földi M, Farkas N, Kiss S, Zádori N, Váncsa S, Szakó L, Dembrovszky F, Solymár M, Bartalis E, Szakács Z, Hartmann P, Pár G, Erőss B, Molnár Z, Hegyi P, Szentesi A; KETLAK Study Group.

Nutrition of the COVID-19 patient in the intensive care unit (ICU): a practical guidance

Thibault R, Seguin P, Tamion F, Pichard C, Singer P.

Hypercoagulable state in COVID-19 with diabetes mellitus and obesity: Is therapeutic-dose or higher-dose anticoagulant thromboprophylaxis necessary?

Wijaya I, Andhika R, Huang I.

Nutrition management for critically and acutely unwell hospitalised patients with coronavirus disease 2019 (COVID-19) in Australia and New Zealand

Chapple LS, Fetterplace K, Asrani V, Burrell A, Cheng AC, Collins P, Doola R, Ferrie S, Marshall AP, Ridley EJ.

Obesity and COVID-19: A Virchow's Triad for the 21st Century

Vaughan CJ, Cronin H, Ryan PM, Caplice NM.

Reply to the Letter to the Editor: Regional differences in dietary use of immune-modulation catechins should be investigated regarding COVID-19

Butler MJ, Barrientos RM.

Visceral Adiposity and High Intramuscular Fat Deposition Independently Predict Critical Illness in Patients with Sars-COV-2

Yang Y, Ding L, Zou X, Shen Y, Hu D, Hu X, Li Z, Kamel IR.

Obesity, COVID-19 and immunotherapy: the complex relationship!

Finelli C.

COVID-19 and obesity

Devecchi A, Ippolito M, Merlo FD, Pira C, Rahimi F.

Special Attention to Diet and Physical Activity in Children and Adolescents With Obesity During the Coronavirus Disease-2019 Pandemic

Calcaterra V, Vandoni M, Pellino VC, Cena H.

Exercise, nutrition, and medication considerations in the light of the COVID pandemic, with specific focus on geriatric population: A literature review

Yang YC, Chou CL, Kao CL.

Obesity and covid-19: the unseen risks

Syed AA, Soran H, Adam S.

Covid-19 and dietary socioecology: Risk minimisation

Watanabe S, Wahlqvist ML.

How important is obesity as a risk factor for respiratory failure, intensive care admission and death in hospitalised COVID-19 patients? Results from a single Italian centre

Rottoli M, Bernante P, Belvedere A, Balsamo F, Garelli S, Giannella M, Cascavilla A, Tedeschi S, Ianniruberto S, Rosselli Del Turco E, Tonetti T, Ranieri VM, Poggioli G, Manzoli L, Pagotto U, Viale P, Bartoletti M.

The role of visceral adiposity in the severity of COVID-19: highlights from a unicenter cross-sectional pilot study in Germany

Petersen A, Bressem K, Albrecht J, Thieß HM, Vahldiek J, Hamm B, Makowski MR, Niehues A, Niehues S, Adams LC.

Commentary: COVID-19 and Obesity: Exploring Biologic Vulnerabilities, Structural Disparities, and Weight Stigma

Townsend MJ, Kyle TK, Stanford FC.

ASPEN Report on Nutrition Support Practice Processes With COVID-19: The First Response

Wells Mulherin D, Walker R, Holcombe B, Guenter P.

Bariatric and Metabolic Surgery Can Prevent People with Obesity from COVID-19 Infection

Parmar C.

Aging, Male Sex, Obesity, and Metabolic Inflammation Create the Perfect Storm for COVID-19

Mauvais-Jarvis F.

Investigation on knowledge, attitudes, and practices about food safety and nutrition in the Chinese during the epidemic of corona virus disease 2019

Luo Y, Chen L, Xu F, Gao X, Han D, Na L.

Let food be the medicine, but not for coronavirus: Nutrition and food science, telling myths from facts

El Ghoch M, Valerio A.

Covid-19 and Disparities in Nutrition and Obesity

Belanger MJ, Hill MA, Angelidi AM, Dalamaga M, Sowers JR, Mantzoros CS.

Gastrointestinal Manifestations of COVID-19: Impact on Nutrition Practices

Aguila EJT, Cua IHY, Fontanilla JAC, Yabut VLM, Causing MFP.

The Covid-19 pandemic: implications for food and nutrition (in)security

Jaime PC.

Obstructive Sleep Apnea, Obesity, and Noninvasive Ventilation: Considerations During the COVID-19 Pandemic

Suen CM, Hui DSC, Memtsoudis SG, Chung F.

Covid-19 and diabesity: when a pandemia cross another pandemia

Guarisco G, Leonetti F.

Obesity and covid-19: the role of the food industry

Van de Graaf RC, Hofstra L.

Obesity is a potential risk factor for covid-19 associated morbidity and mortality in urban Bangladesh

Ahmed SI, Hasan SMT, Ahmed T.

Diabetes, Obesity, and Risk Prediction of Severe COVID-19

Muniyappa R, Wilkins KJ.

Adipositas erhöht Risiko für schweren Verlauf von COVID-19 : Corona-Pandemie

Müssig K.

Obesity and mortality of COVID-19. Meta-analysis

Hussain A, Mahawar K, Xia Z, Yang W, El-Hasani S.

Changes in body weight, physical activity and lifestyle during the semi-lockdown period after the outbreak of COVID-19 in China: an online survey

He M, Xian Y, Lv X, He J, Ren Y.

Obesity and COVID-19: The Two Sides of the Coin

Dicker D, Bettini S, Farpour-Lambert N, Frühbeck G, Golan R, Goossens G, Halford J, O'Malley G, Mullerova D, Ramos Salas X, Hassapiou MN, Sagen J, Woodward E, Yumuk V, Busetto L.

Intermittent fasting, a possible priming tool for host defense against SARS-CoV-2 infection: crosstalk among calorie restriction, autophagy and immune response

Hannan MA, Rahman MA, Rahman MS, Al Mamun Sohag A, Dash R, Hossain KS, Farjana M, Uddin MJ.

The Impact of the COVID-19 Pandemic on Bariatric Surgery: Results from a Worldwide Survey

Lazaridis II, Kraljević M, Schneider R, Klasen JM, Schizas D, Peterli R, Kow L, Delko T; Collaborators.

Dietary recommendations during the COVID-19 pandemic

de Faria Coelho-Ravagnani C, Corgosinho FC, Sanches FFZ, Prado CMM, Laviano A, Mota JF.

The global food syndemic: The impact of food insecurity, Malnutrition and obesity on the healthspan amid the COVID-19 pandemic

Huizar MI, Arena R, Laddu DR.

Obesity and COVID-19: a call for action from people living with obesity

Le Brocq S, Clare K, Bryant M, Roberts K, Tahrani AA; writing group form Obesity UK; Obesity Empowerment Network; UK Association for the Study of Obesity.

Balanced diet is a major casualty in COVID-19

Jayawardena R, Misra A.

Relationship between obesity, diabetes and ICU admission in COVID-19 patients

Fernández García L, Puentes Gutiérrez AB, García Bascones M.

Obesity and COVID-19: Oro-Naso-Sensory Perception

Khan AS, Hichami A, Khan NA.

Obesity and Higher Risk for Severe Complications of Covid-19: What to do when the two pandemics meet

Valerio A, Nisoli E, Rossi AP, Pellegrini M, Todesco T, Ghoch ME.

High prevalence for obesity in severe COVID-19: Possible links and perspectives towards patient stratification

Dugail I, Amri EZ, Vitale N.

Outcomes of COVID-19: disparities in obesity and by ethnicity/race

Townsend MJ, Kyle TK, Stanford FC.

Changes in Weight and Nutritional Habits in Adults with Obesity during the "Lockdown" Period Caused by the COVID-19 Virus Emergency

Pellegrini M, Ponzo V, Rosato R, Scumaci E, Goitre I, Benso A, Belcastro S, Crespi C, De Michieli F, Ghigo E, Broglio F, Bo S.

Nutrients in prevention, treatment, and management of viral infections; special focus on Coronavirus

BourBour F, Mirzaei Dahka S, Gholamalizadeh M, Akbari ME, Shadnoush M, Haghighi M, Taghvaye-Masoumi H, Ashoori N, Doaei S.

Will the COVID-19 pandemic worsen the obesity epidemic?

Clemmensen C, Petersen MB, S√∏rensen TIA.

COVID-19, obesity and undernutrition: A major challenge for Latin American countries

Cuevas A, Barquera S.

How Much May COVID-19 School Closures Increase Childhood Obesity?

Workman J.

Menopausal hormone therapy for women with obesity in the era of COVID-19

Paschou SA, Goulis DG, Lambrinoudaki I, Papanas N.

Obesity and COVID-19: The clash of two pandemics

Chua MWJ, Zheng S.

Obesity and COVID-19 in New York City: A Retrospective Cohort Study

Goyal P, Ringel JB, Rajan M, Choi JJ, Pinheiro LC, Li HA, Wehmeyer GT, Alshak MN, Jabri A, Schenck EJ, Chen R, Satlin MJ, Campion TR Jr, Nahid M, Plataki M, Hoffman KL, Reshetnyak E, Hupert N, Horn EM, Martinez FJ, Gulick RM, Safford MM.

Diabetes, Obesity and COVID-19: A Complex Interplay

Vas P, Hopkins D, Feher MD, Rubino F, Martin MB.

IFSO Endoscopy Committee Position Statement on the Practice of Bariatric Endoscopy During the COVID-19 Pandemic

Stier C, Lopez-Nava G, Neto MG, Thompson CC, Campos J, Khoursheed M, Lakdawala M, Ramos A, Abu Dayyeh BK.

Obesity and Outcomes in COVID-19: When an Epidemic and Pandemic Collide

Sanchis-Gomar F, Lavie CJ, Mehra MR, Henry BM, Lippi G.

Angiotensin-(1-7) and Obesity: Role on cardiorespiratory fitness and COVID-19 implications

Motta-Santos D, Santos RAS, Santos SHS.

School closure, COVID-19 and lunch programme: Unprecedented undernutrition crisis in low-middle income countries

Mayurasakorn K, Pinsawas B, Mongkolsucharitkul P, Sranacharoenpong K, Damapong SN.

COVID-19 rise in Younger adults with Obesity: Visceral Adiposity can predict the Risk

Iacobellis G, Malavazos AE, Ferreira T.

Melatonin is a potential adjuvant to improve clinical outcomes in individuals with obesity and diabetes with coexistence of Covid-19

El-Missiry MA, El-Missiry ZM, Othman AI.

Editorial - Nutritional Status Affects COVID-19 Patient Outcomes

Berger MM.

Evaluation of Nutritional Risk and its Association With Mortality Risk in Severe and Critically Ill COVID-19 Patients

Zhao X, Li Y, Ge Y, Shi Y, Lv P, Zhang J, Fu G, Zhou Y, Jiang K, Lin N, Bai T, Jin R, Wu Y, Yang X, Li X.

COVID 19: Diabetes and Obesity API-ICP Recommendations

Joshi SR, Tiwaskar MH, Shah SN.

Is BMI higher in younger patients with COVID-19? Association between BMI and COVID-19 hospitalization by age

Bhasin A, Nam H, Yeh C, Lee J, Liebovitz D, Achenbach C.

The association between obesity, type 2 diabetes, and hypertension with severe COVID-19 on admission among Mexicans

Denova-Gutiérrez E, Lopez-Gatell H, Alomia-Zegarra JL, López-Ridaura R, Zaragoza-Jimenez CA, Dyer-Leal DD, Cortés-Alcala R, Villa-Reyes T, Gutiérrez-Vargas R, Rodríguez-González K, Escondrillas-Maya C, Barrientos-Gutiérrez T, Rivera JA, Barquera S.

Obesity aggravates COVID-19: a systematic review and meta-analysis

Yang J, Hu J, Zhu C.

[Nutritional management of the critically ill inpatient with COVID-19. A narrative review]

González-Salazar LE, Guevara-Cruz M, Hernández-Gómez KG, Serralde Zúñiga AE.

Impact of nutritional status and anemia on COVID-19: Is it a public health concern? Evidence from National Family Health Survey-4 (2015-2016), India

Das A, Das M, Ghosh S.

"COVID-19 and Obesity: Postoperative Risk in Patients Who Have Undergone Bariatric Surgery. Preliminary Report from High Volume Center in Italy (Lombardy)"

Uccelli M, Cesana GC, Ciccarese F, Oldani A, Zanoni AAG, De Carli SM, Giorgi R, Villa R, Ismail A, Targa S, Olmi S.

The Impact of the COVID-19 Pandemic on Unhealthy Eating in Populations with Obesity

Ashby NJS.

Obesity is Associated with Increased Risk for Mortality Among Hospitalized Patients with COVID-19

Pettit NN, MacKenzie EL, Ridgway J, Pursell K, Ash D, Patel B, Pho MT.

Impaired glucose metabolism in patients with diabetes, prediabetes and obesity is associated with severe Covid-19

Smith SM, Boppana A, Traupman JA, Unson E, Maddock DA, Chao K, Dobesh DP, Brufsky A, Connor RI.

Obesity and diabetes as high-risk factors for severe coronavirus disease 2019 (COVID-19)

Zhou Y, Chi J, Lv W, Wang Y.

[Obesity as a risk factor in COVID-19: Possible mechanisms and implications]

Petrova D, Salamanca-Fernández E, Rodríguez Barranco M, Navarro Pérez P, Jiménez Moleón JJ, Sánchez MJ.

Should patients with obesity be more afraid of COVID-19?

Rychter AM, Zawada A, Ratajczak AE, Dobrowolska A, Krela-Ka≈∫mierczak I.

Pharmacological Management of Obese Patients with Type 2 Diabetes amid COVID-19 Pandemic

Kow CS, Hasan SS.

The perils of COVID-19 in Nepal: Implications for population health and nutritional status

Singh DR, Sunuwar DR, Adhikari B, Szabo S, Padmadas SS.

How Nutrition can help to fight against COVID-19 Pandemic

Aman F, Masood S.

Beyond transmission: Dire need for integration of nutrition interventions in COVID-19 pandemic-response strategies in Developing Countries like Pakistan

Hakeem R, Sheikh MA.

Influence of the life style parameters including dietary habit, chronic stress and environmental factors and jobs on the human health in relation to COVID-19 pandemic

Aydemir D, Ulusu NN.

Why obesity, hypertension, diabetes, and ethnicities are common risk factors for COVID-19 and H1N1 influenza infections

Miyazawa D.

Obesity and COVID-19: The mTOR pathway as a possible culprit

Bolourian A, Mojtahedi Z.

A Rapid Advice Guideline for the Prevention of Novel Coronavirus Through Nutritional Intervention

Budhwar S, Sethi K, Chakraborty M.

Coronavirus and Obesity: Could Insulin Resistance Mediate the Severity of Covid-19 Infection?

Finucane FM, Davenport C.

Coronavirus Disease (COVID-19-SARS-CoV-2) and Nutrition: Is Infection in Italy Suggesting a Connection?

Cena H, Chieppa M.

Clinical epidemiological analyses of overweight/obesity and abnormal liver function contributing to prolonged hospitalization in patients infected with COVID-19

Hu X, Pan X, Zhou W, Gu X, Shen F, Yang B, Hu Z.

The potential impacts of obesity on COVID-19

Albashir AAD.

A Tale of Two Pandemics: Obesity and COVID-19

Honce R, Schultz-Cherry S.

The renin-angiotensin-aldosterone system as a link between obesity and coronavirus disease 2019 severity

Akoumianakis I, Filippatos T.

Malnutrition Care During the COVID-19 Pandemic: Considerations for Registered Dietitian Nutritionists

Handu D, Moloney L, Rozga M, Cheng FW.

Lifestyle changes in patients with morbid obesity and type 2 diabetes mellitus during the COVID-19 pandemic

Wysocki M, Walƒôdziak M, Proczko-Stepaniak M, Pƒôdziwiatr M, Szeliga J, Major P.

Covid-19 Confinement and Changes of Adolescent's Dietary Trends in Italy, Spain, Chile, Colombia and Brazil

Ruiz-Roso MB, de Carvalho Padilha P, Mantilla-Escalante DC, Ulloa N, Brun P, Acevedo-Correa D, Arantes Ferreira Peres W, Martorell M, Aires MT, de Oliveira Cardoso L, Carrasco-Marín F, Paternina-Sierra K, Rodriguez-Meza JE, Montero PM, Bernabè G, Pauletto A, Taci X, Visioli F, Dávalos A.

The recommendations of the Brazilian College of Surgeons and the Brazilian Bariatric and Metabolic Surgery Societies on the return of bariatric and metabolic operations in geographic regions of the country where the procedures have been allowed by local policies, in the period of COVID-19 pandem

Silva LED, Cohen RV, DE-Andrade JC, SzegÖ T, Santo MA, Ramos AC, Vilas-Boas ML, Moraes-ZenÓbio CM, Alencar-Meneguesso AM, VON-Bahten LC.

Oncology Dietitians Sound Alarm in Key Nutrition Needs of Cancer Patients During COVID-19 Pandemic

Gibbs L, Minnelli N, Larrivee J, Sahu KK, Siddiqui AD.

Micronutrient status of COVID-19 patients: a critical consideration

Carr AC.

Nutritional Support in Coronavirus 2019 Disease

Stachowska E, Folwarski M, Jamioł-Milc D, Maciejewska D, Skonieczna-Żydecka K.

Proper Management of People with Obesity during the COVID-19 Pandemic

Lim S, Shin SM, Nam GE, Jung CH, Koo BK.

Collateral Damage of the COVID-19 Pandemic on Nutritional Quality and Physical Activity: Perspective from South Korea

Lim S, Lim H, Després JP.

Obesity as a risk factor for COVID-19: an overview

Alberca RW, Oliveira LM, Branco ACCC, Pereira NZ, Sato MN.

Obesity is the comorbidity more strongly associated for Covid-19 in Mexico. A case-control study

Hernández-Garduño E.

Obesity prolongs the hospital stay in patients affected by COVID-19, and may impact on SARS-COV-2 shedding

Moriconi D, Masi S, Rebelos E, Virdis A, Manca ML, De Marco S, Taddei S, Nannipieri M.

Incidental COVID-19 in a Heart-Kidney Transplant Recipient with Malnutrition and Recurrent Infections: Implications for the SARS-CoV-2 Immune Response

Serrano OK, Kutzler HL, Rochon C, Radojevic JA, Lawlor MT, Hammond JA, Gluck J, Feingold AD, Jaiswal A.

Can Probiotics and Diet Promote Beneficial Immune Modulation and Purine Control in Coronavirus Infection?

Morais AHA, Passos TS, Maciel BLL, da Silva-Maia JK.

Changes in Dietary Behaviours during the COVID-19 Outbreak Confinement in the Spanish COVIDiet Study

Rodríguez-Pérez C, Molina-Montes E, Verardo V, Artacho R, García-Villanova B, Guerra-Hernández EJ, Ruíz-López MD.

Obesity, adipokines and COVID-19

Post A, Bakker SJL, Dullaart RPF.

The modified NUTRIC score can be used for nutritional risk assessment as well as prognosis prediction in critically ill COVID-19 patients

Zhang P, He Z, Yu G, Peng D, Feng Y, Ling J, Wang Y, Li S, Bian Y.

Obesity and covid-19: the role of the food industry

Tan M, He FJ, MacGregor GA.

Are black and Hispanic persons disproportionately affected by COVID-19 because of higher obesity rates?

El Chaar M, King K, Galvez Lima A.

Diet Supplementation, Probiotics, and Nutraceuticals in SARS-CoV-2 Infection: A Scoping Review

Infusino F, Marazzato M, Mancone M, Fedele F, Mastroianni CM, Severino P, Ceccarelli G, Santinelli L, Cavarretta E, Marullo AGM, Miraldi F, Carnevale R, Nocella C, Biondi-Zoccai G, Pagnini C, Schiavon S, Pugliese F, Frati G, d'Ettorre G.

In silico evaluation of marine fish proteins as nutritional supplements for COVID-19 patients

Yao Y, Luo Z, Zhang X.

Management of the dead during COVID-19 outbreak in Malaysia

Khoo LS, Hasmi AH, Ibrahim MA, Mahmood MS.

Editorial: Nutrition and COVID-19

Soares MJ, Müller MJ.

Dietary Diversity among Chinese Residents during the COVID-19 Outbreak and Its Associated Factors

Zhao A, Li Z, Ke Y, Huo S, Ma Y, Zhang Y, Zhang J, Ren Z.

Promoting Physical Activity During the COVID-19 Pandemic: Implications for Obesity and Chronic Disease Management

Hudson GM, Sprow K.

Impact of COVID-19 Stay-at-Home Orders on Weight-Related Behaviors Among Patients with Obesity

Almandoz JP, Xie L, Schellinger JN, Mathew MS, Gazda C, Ofori A, Kukreja S, Messiah SE.

Nutritional management and support in COVID-19: Emerging nutrivigilance

Gupta L, Jalang'o GA, Gupta P.

Bariatric surgery and the COVID-19 pandemic: SICOB recommendations on how to perform surgery during the outbreak and when to resume the activities in phase 2 of lockdown

Navarra G, Komaei I, Currò G, Angrisani L, Bellini R, Cerbone MR, Di Lorenzo N, De Luca M, Foletto M, Gentileschi P, Musella M, Nannipieri M, Piazza L, Olmi S, Pilone V, Raffaelli M, Sarro G, Vitiello A, Zappa MA, Foschi D.

COVID-19 and fat embolism: a hypothesis to explain the severe clinical outcome in people with obesity

Cinti S, Graciotti L, Giordano A, Valerio A, Nisoli E.

Could nutritional and functional status serve as prognostic factors for COVID-19 in the elderly?

Lidoriki I, Frountzas M, Schizas D.

Recommendations to Manage Patients for Bariatric Surgery in the COVID-19 Pandemic: Experience from China

Dong Z, Zhang P, Zhu J, Bai J, Parmar C, Chen W, Hu R, Wang J, Chong TH, Jiang S, Yang W, Gao L, Chen X, Yang J, Xia Z, Tao K, Wang C.

Relationship between COVID-19 and obesity

Ekiz T, Pazarlı AC.

Gastric Occlusion due to the Intragastric Balloon Displacement in the Era of Coronavirus Disease-19 (COVID-19) Pandemic, Operative Management: a Case Report

Sarro GR, Ceccarossi V, Arborio E, Bindi M, Tripodi V, Rivolta U, Ursini G, Marconi M.

An urgent call to address the nutritional status of women and children in Nepal during COVID-19 crises

Panthi B, Khanal P, Dahal M, Maharjan S, Nepal S.

Dietary Choices and Habits during COVID-19 Lockdown: Experience from Poland

Sidor A, Rzymski P.

Potential pathophysiological mechanisms leading to increased COVID-19 susceptibility and severity in obesity

Belančić A, Kresović A, Rački V.

Is diet partly responsible for differences in COVID-19 death rates between and within countries?

Bousquet J, Anto JM, Iaccarino G, Czarlewski W, Haahtela T, Anto A, Akdis CA, Blain H, Canonica GW, Cardona V, Cruz AA, Illario M, Ivancevich JC, Jutel M, Klimek L, Kuna P, Laune D, Larenas-Linnemann D, Mullol J, Papadopoulos NG, Pfaar O, Samolinski B, Valiulis A, Yorgancioglu A, Zuberbier T; ARIA group.

Prescribing parenteral nutrition in acute hospital setting during COVID-19: The Singapore experience

Salazar E, Cheah MCC.

Bariatric Surgery During COVID-19 Pandemic from Patients' Point of View-The Results of a National Survey

Walędziak M, Różańska-Walędziak A, Pędziwiatr M, Szeliga J, Proczko-Stepaniak M, Wysocki M, Stefura T, Major P.

Distribution of ACE2, CD147, CD26 and other SARS-CoV-2 associated molecules in tissues and immune cells in health and in asthma, COPD, obesity, hypertension, and COVID-19 risk factors

Radzikowska U, Ding M, Tan G, Zhakparov D, Peng Y, Wawrzyniak P, Wang M, Li S, Morita H, Altunbulakli C, Reiger M, Neumann AU, Lunjani N, Traidl-Hoffmann C, Nadeau K, O'Mahony L, Akdis CA, Sokolowska M.

COVID-19: a lever for the recognition of obesity as a disease? The French experience

Clément K, Coupaye M, Laville M, Oppert JM, Ziegler O.

Providing nutritional care to cancer patients during the COVID-19 pandemic: an Italian perspective

Lobascio F, Caccialanza R, Monaco T, Cereda E, Secondino S, Masi S, Crotti S, Rizzo G, Cappello S, Borioli V, Inglardi M, Grugnetti G, Muzzi A, Triarico A, Pedrazzoli P, Brugnatelli S.

Obesity and risk of COVID-19: analysis of UK biobank

Yates T, Razieh C, Zaccardi F, Davies MJ, Khunti K.

Ethical Framework for Nutrition Support Resource Allocation During Shortages: Lessons From COVID-19

Barrocas A, Schwartz DB, Hasse JM, Seres DS, Mueller CM.

The association between obesity and poor outcome after COVID-19 indicates a potential therapeutic role for montelukast

Almerie MQ, Kerrigan DD.

Eating disorders and obesity (ED&O) in the COVID-19 storm

Todisco P, Donini LM.

Challenges and Insights amidst the Covid-19 pandemic: Nutrition, the immune system and disease risk

Kalea AZ, Klimis-Zacas D.

Nutrition in times of Covid-19, how to trust the deluge of scientific information

Correia MITD.

ESPEN expert statements and practical guidance on clinical nutrition in COVID-19 patients

Tan S, Wu G.

Clinical Nutrition in times of COVID-19

Ballesteros Pomar MD, Bretón Lesmes I.

Follow your Gut: Challenges in Nutritional Therapy during the COVID-19 Pandemic

Aguila EJT, Antoinette M, Francisco CPD.

Predicting mortality due to SARS-CoV-2: A mechanistic score relating obesity and diabetes to COVID-19 outcomes in Mexico

Bello-Chavolla OY, Bahena-López JP, Antonio-Villa NE, Vargas-Vázquez A, González-Díaz A, Márquez-Salinas A, Fermín-Martínez CA, Naveja JJ, Aguilar-Salinas CA.

Strengthening the Immune System and Reducing Inflammation and Oxidative Stress through Diet and Nutrition: Considerations during the COVID-19 Crisis

Iddir M, Brito A, Dingeo G, Fernandez Del Campo SS, Samouda H, La Frano MR, Bohn T.

Obesity is associated with worse outcomes in COVID-19: Analysis of Early Data From New York City

Hajifathalian K, Kumar S, Newberry C, Shah S, Fortune B, Krisko T, Ortiz-Pujols S, Zhou XK, Dannenberg AJ, Kumar R, Sharaiha RZ.

Metabolic Impacts of Confinement during the COVID-19 Pandemic Due to Modified Diet and Physical Activity Habits

Martinez-Ferran M, de la Guía-Galipienso F, Sanchis-Gomar F, Pareja-Galeano H.

Covid-19 and the Subsequent Lockdown Modified Dietary Habits of Almost Half the Population in an Italian Sample

Scarmozzino F, Visioli F.

Possible Role of Adipose Tissue and Endocannabinoid System in COVID-19 Pathogenesis: Can Rimonabant Return?

Briand-Mésange F, Trudel S, Salles J, Ausseil J, Salles JP, Chap H.

Obesity and COVID-19: an Italian snapshot

Busetto L, Bettini S, Fabris R, Serra R, Dal Pra' C, Maffei P, Rossato M, Fioretto P, Vettor R.

Screen time for children and adolescents during the COVID-19 pandemic

Nagata JM, Abdel Magid HS, Gabriel KP.

[Obesity and risk of severe COVID-19]

Scheen AJ.